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This recipe uses rice and tapioca flour instead of wheat and it still tastes yummy!
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Maraschino cherries with stems are rolled in a sweet coating, then dipped in chocolate. These candies are best left 1-2 weeks before eating.
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A sweet dessert sauce with a rich coffee flavor, this is tasty drizzled over ice cream or cake.
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Oreo crust + pumpkin cheesecake filling = #fallgoals.
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This savory quick bread delivers a bounty of Cheddar. It 'll make a perfect accompaniment to almost any meal.
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The tartar sauce of the world's biggest fast food chain of restaurants has inspired this copycat recipe so you can have it at home.
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Another white soda bread, this one features buttermilk and raisins, and a quick shake of caraway seeds on top.
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This Indian-style mousse with rose water and cardamom is a cinch to prepare and tastes light as air!
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Get Deviled Bacon and Eggs Recipe from Food Network
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Get Southern Sloppy Joe Sliders Recipe from Food Network
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Get Nantucket Crab Cake with Bacon Maple Cream Corn Recipe from Food Network
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Sohui Kim's recipe for Brussels Sprouts Caesar Salad from her cookbook, The Good Fork.