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A rich and delicious sour cream pound cake is baked in a Bundt pan lined with chopped pecans.
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This summer salad of grilled corn, red pepper, and sun-dried tomatoes is great served warm or at room temperature. It has lots of flavor!
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A delicious orange cookie with dried cranberries. Beautiful and tasty!
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These lemon-walnut bars are a perfect treat for a hot summer day--or any time you want a blast of citrus sunshine.
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Apricot preserves you make yourself, sandwiched in a chewy oat crust. A perfect afternoon snack.
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This is a fast, festive bread for the Thanksgiving or Christmas holiday dinner table. Tart, fragrant and filled with nuts!
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This is a recipe which will satisfy pineapple fans. The pastry cream is the best I've ever tasted.
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Lemon rice pilaf is a creamy rice dish perfect as a meal partner for fish, with subtle lemon and sharp Parmesan cheese for robust flavor.
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Use canned diced tomatoes and whole milk to make a delicious creamy tomato soup.
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Hurray for simply cooked and minimally adorned meals. Meaty swordfish with fresh tomatoes and cucumbers will make anyone happy.
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Inspired by the ingredients list on a package of pasta salad mix, this recipe for homemade pasta salad dressing is a snap to make in your blender.
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I didn't invent the technique of making mayonnaise with a stick blender, but since I don't remember who showed me, it's just going to be easier to take credit. If you've never tasted delicious homemade mayonnaise, you've never tasted mayonnaise.