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Get Halibut with Raw Puttanesca Salsa Recipe from Food Network
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Juice from bottled hot cherry peppers is used to braise the browned steak. It cooks in under an hour with cherry peppers added for the final 5 minutes.
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These fresh grilled fruit and veggie kabobs are a great healthy dinner your family will love. Plus, using aluminum foil prevents these kabobs from sticking to the grill, and makes cleanup a breeze.
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Blood oranges are only in season for a brief time each year, so take advantage with this colorful spinach salad that is sure to get rave reviews.
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This version of a classic Spanish salsa combines a slow-cooked tomato sauce with lemon zest, cilantro, ripe mangos, and lemon juice.
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Cherry juice plus beer make a remarkable drink! I used to order it at my favorite bar in Gelnhausen, Germany! If you don't like the taste of beer alone, you will love this drink!
Ingredients: cherry juice
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Cherries give this apres-Thanksgiving classic a summery twist.
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Get Vanilla Gelato with Cherry Compote Recipe from Food Network
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This quick fresh tomato salsa will always be best when tomatoes are in season But you can pump up the flavor with a little lime juice if the flavor of your tomatoes is a little dull Juicy tomatoes will yield a more watery salsa than pulpy roma tomatoes.
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This authentic red pork tamales recipe comes from Jalisco, Mexico. The tamales are filled with pork shoulder and a spicy tomato sauce.
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This traditional French countryside dish is chock full of healthy vegetables.
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Because popcorn chicken is better than actual popcorn.