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This is what my husband got when his grades were good in school-back in the 70's.
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Colored marshmallows, chocolate, and coconut make these unique cookies, which are ideal for the holiday season for their ease and colorful appearance.
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Chewy coconut with the sweetness of chocolate! These macaroons are best served cold or partially frozen.
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This recipe makes cookies out of graham crackers, nuts, chocolate chips, and coconut with results to delicious, you'll think it's magic.
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Toffee is baked onto crisp matzoh crackers and topped with chocolate for a Passover crunchy candy treat that everyone will love.
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A healthful alternative to conventional breads, this cake-like snack combines tofu, ripe bananas, and chocolate chips with a prepared pancake mix in a speedy microwave preparation.
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Get Ginger and Coconut Crusted Jumbo Shrimp Recipe from Food Network
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Fast and deeply flavorful, this raspberry vinegar-infused chicken dish is served over delicious coconut rice.
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Get Thai Basil Beef with Coconut Rice Recipe from Food Network
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Sugar, spice, and rum (if you like) with coconut and whole grain bread make a rich and delicious bread pudding.
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A long-time favorite in Sweden, and a treat all Swedish children learn to make as one of their first cooking projects, these no-bake chocolate morsels combine rolled oats with sugar, cocoa, butter or margarine, coffee and melted chocolate. Rolled in coconut flakes, they're ready to pop in your mouth.
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Buckwheat crepes with cocoa are filled with whipped coconut cream for an elegant dessert. Top with berries, nuts or chocolate if you like.