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If your in the mood for turnip your in the mood for fluffy-cheesy turnip. You can also substitute the turnips with parsnips or rutabaga.
If your in the mood for turnip your in the mood for fluffy-cheesy turnip. You can also substitute the turnips with parsnips or rutabaga.
Ingredients:
turnips, cooking oil, onion, eggs, flour, baking powder, pepper, bread crumbs, cheddar cheese, parsley, butter, milk, salt
www.allrecipes.com
Cheesecake and lemon meringue pie come together in this decadent lemon meringue cheesecake dessert that will impress all of your guests.
Cheesecake and lemon meringue pie come together in this decadent lemon meringue cheesecake dessert that will impress all of your guests.
Ingredients:
shortbread cookie, butter, cream cheese, sour cream, sugar, eggs, lemon juice, vanilla, lemon, egg whites, cream of tartar, lemon curd
www.delish.com
Fresh lima beans are only available for about eight weeks a year. Here they appear in a buttery gratin.
Fresh lima beans are only available for about eight weeks a year. Here they appear in a buttery gratin.
Ingredients:
butter, olive oil, shallots, thyme, lima beans, flour, half and half, cherry tomatoes, panko, parsley
www.allrecipes.com
A homemade stovetop pudding is poured over a vanilla wafer crust and sliced bananas, topped with meringue, and baked. This recipe is old and authentic!
A homemade stovetop pudding is poured over a vanilla wafer crust and sliced bananas, topped with meringue, and baked. This recipe is old and authentic!
www.allrecipes.com
Pumpkin cheesecake with ginger snap crust - an old classic recipe.
Pumpkin cheesecake with ginger snap crust - an old classic recipe.
Ingredients:
gingersnap cookie, hazelnuts, brown sugar, butter, cream cheese, pumpkin, heavy cream, maple syrup, vanilla, cinnamon, allspice, eggs
www.allrecipes.com
These savory salmon burgers hold up well on the grill, especially if you use a nice fillet of wild king salmon. Serve on an onion roll with lettuce, tomato, mustard, and horseradish for a great barbeque main dish.
These savory salmon burgers hold up well on the grill, especially if you use a nice fillet of wild king salmon. Serve on an onion roll with lettuce, tomato, mustard, and horseradish for a great barbeque main dish.
Ingredients:
king salmon, bread crumbs, red onion, dijon mustard, horseradish, eggs, rosemary, salt, black pepper, olive oil
www.allrecipes.com
Nothing beats a simple hamburger on a warm summer evening! Ground beef is blended with an easy to prepare bread crumb mixture. Pile these burgers with your favorite condiments, pop open a cool drink and enjoy!
Nothing beats a simple hamburger on a warm summer evening! Ground beef is blended with an easy to prepare bread crumb mixture. Pile these burgers with your favorite condiments, pop open a cool drink and enjoy!
www.allrecipes.com
Amaze your loved ones with these delicate lamb meatballs prepared in a green curry sauce, served over rice. No one will ever guess how easy and quickly this meal can be prepared.
Amaze your loved ones with these delicate lamb meatballs prepared in a green curry sauce, served over rice. No one will ever guess how easy and quickly this meal can be prepared.
www.foodnetwork.com
Get Campfire Champagne Cocktail Recipe from Food Network
Get Campfire Champagne Cocktail Recipe from Food Network
www.foodnetwork.com
Get Austrian White Asparagus with Brown Butter Sauce Recipe from Food Network
Get Austrian White Asparagus with Brown Butter Sauce Recipe from Food Network
www.foodnetwork.com
Get Stuffed Swordfish Recipe from Food Network
Get Stuffed Swordfish Recipe from Food Network
Ingredients:
olive oil, garlic, shrimp, white wine, bread crumbs, mozzarella cheese, capers, basil leaves, swordfish, black olives
www.delish.com
For a clever shortcut that still delivers deep flavor, replace beef with meatballs made from a quick mix of sirloin, egg, bread crumbs, and cheese.
For a clever shortcut that still delivers deep flavor, replace beef with meatballs made from a quick mix of sirloin, egg, bread crumbs, and cheese.
Ingredients:
beef stock, water, pearled barley, thyme, olive oil, mushrooms, shallot, sirloin, egg, bread crumbs, parmigiano reggiano, parsley