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Spicy onions just like the ones served in Indian restaurants as a side dish! Delicious served with crispy pappadums as a starter for any Indian meal!
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Mussels have three things going for them: Theyre cheap, quick to cook, and delicious. Using clean farmed mussels negates their one big drawbackthe tedious chore of scrubbing and debearding.
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A fun, healthy Buffalo cauliflower recipe with blue cheese dressing.
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This is a mildly hot Cajun spice mix you make yourself with common spices from your pantry. For those who like it hotter, add the optional crushed red pepper. This makes a great oven Cajun hashbrowns!
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Shrimp tossed with fresh herbs and lime will wake up your taste buds.
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Get Baked Chili-Garlic Fries Recipe from Food Network
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Get Chili-Garlic Roasted Broccoli Recipe from Food Network
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This brine features citrus flavors to help make your Thanksgiving turkey even more memorable.
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These butter swim biscuits are literally swimming in butter before baking and come out fluffy and delicious.
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Get Grilled Salmon with Grits and Fresh Vegetables Recipe from Food Network
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This is a hearty salad, full of variety. There 's assorted greens, meat or chicken - your choice, veggies, and a bit of garlic and onion powder to add some zip. Choose your favorite dressing and you have a nice, easy salad that 's a meal in itself.