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Peanut butter, chocolate, white chocolate, butterscotch, and rice cereal are swirled in this crispy tiger-striped fudge everyone loves.
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Emilee and Jere Gettle make this hearty vegetarian dish when bell peppers are at their peak in late summer.
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Your appetite will grow three sizes when you see these Grinch-inspired crispy treats.
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Cabbage leaves stuffed with ground beef, rice, tomato and onion, spiced with cinnamon and baked.
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Rice, almonds, and coconut are ground and soaked in water, then sweetened with condensed milk and coconut milk in this tropical drink.
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Tender asparagus and tarragon add a delicate note to this almond-topped casserole.
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Get Sunny's Quickest Sausage "Gumbo" Ever Recipe from Food Network
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These stuffed grape leaves are filled with ground lamb, fresh mint, and pine nuts. Enjoy them as a main dish or as a meze (appetizer).
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The flavorful marinade - made with soy sauce, sesame seeds and oil, garlic, and a little sugar - gives a unique flavor to beef and vegetables. Serve over white rice for a complete meal.
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Get (Web Exclusive) Round 2 Recipe: Mexican Fried Rice Recipe from Food Network
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Brown rice simmers with salsa, tomatoes, and garlic for a flavorful and wholesome spin on Spanish rice.
Ingredients: brown rice, garlic, water, salsa, tomatoes
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Turmeric turns this simple rice pilaf with onion, peas, and carrot a beautiful bright yellow, an easy side dish ready in under an hour.