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I live in a wonderful Amish community and the ladies here are wonderful cooks. This is a lovely cole slaw recipe for those who like slaw without mayonnaise.
I live in a wonderful Amish community and the ladies here are wonderful cooks. This is a lovely cole slaw recipe for those who like slaw without mayonnaise.
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The apple filling is cooked until thick and flavored with sugar and cinnamon. It 's then poured into a large baking pan and covered with a sweet, buttery oat topping. Twenty-minutes in the oven and it 's ready to serve with ice cream or caramel sauce.
The apple filling is cooked until thick and flavored with sugar and cinnamon. It 's then poured into a large baking pan and covered with a sweet, buttery oat topping. Twenty-minutes in the oven and it 's ready to serve with ice cream or caramel sauce.
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Plump sugar-topped cookies that taste just like Mary Jane candies. I tone down the ginger and cloves for my toddlers.
Plump sugar-topped cookies that taste just like Mary Jane candies. I tone down the ginger and cloves for my toddlers.
Ingredients:
brown sugar, peanut butter, butter, molasses, egg, flour, baking soda, ginger, cloves, salt, decoration
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This is a secret family recipe for chocolate chip cookies! Everyone who tries them begs for more. Enjoy!!
This is a secret family recipe for chocolate chip cookies! Everyone who tries them begs for more. Enjoy!!
Ingredients:
shortening, sugar, brown sugar, eggs, vanilla, flour, baking soda, salt, chocolate chips
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These cookies are my family's favorite cookie. They are simple to make, unique and pretty. A wonderful recipe to make for a cookie exchange. Take your recipe along, everyone will want a copy!
These cookies are my family's favorite cookie. They are simple to make, unique and pretty. A wonderful recipe to make for a cookie exchange. Take your recipe along, everyone will want a copy!
Ingredients:
butter, sugar, egg, almond extract, flour, baking powder, salt, almonds, milk, confectioners sugar
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These mouth-watering rolls topped with a decadent caramel sauce are easy to make ahead if you are expecting guests for breakfast or brunch.
These mouth-watering rolls topped with a decadent caramel sauce are easy to make ahead if you are expecting guests for breakfast or brunch.
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This recipe makes basic chocolate cookies in a quick and easy manner.
This recipe makes basic chocolate cookies in a quick and easy manner.
Ingredients:
vegetable oil, chocolate, sugar, egg substitute, vanilla, salt, baking powder, flour, confectioners sugar
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I make this at least twice when blueberries are in season. Makes a great coffeecake or dessert.
I make this at least twice when blueberries are in season. Makes a great coffeecake or dessert.
Ingredients:
sugar, shortening, egg, milk, flour, baking powder, salt, blueberries, cinnamon, butter
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These cookies are quick and easy to bake with pecans, chocolate chips, and white chocolate, making the perfect melt-in-your-mouth munchies!
These cookies are quick and easy to bake with pecans, chocolate chips, and white chocolate, making the perfect melt-in-your-mouth munchies!
Ingredients:
flour, baking soda, butter, sugar, brown sugar, vanilla, egg, chocolate chips, pecans, white chocolate
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Peanut butter and chocolate chip cookies made with natural peanut butter and kosher salt.
Peanut butter and chocolate chip cookies made with natural peanut butter and kosher salt.
Ingredients:
butter, brown sugar, sugar, egg, vanilla, peanut butter, baking soda, salt, flour, chocolate chips
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Fill prepared cannoli shells with this sweet ricotta filling made with chocolate chips, amaretto, and toasted almonds.
Fill prepared cannoli shells with this sweet ricotta filling made with chocolate chips, amaretto, and toasted almonds.
Ingredients:
confectioners sugar, ricotta cheese, almonds, chocolate chips, amaretto liqueur, cocoa, cherries
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This recipe makes the creamy chocolate and pecan pralines you find at the checkout stand in Mexican restaurants. The secret ingredient to their wonderful texture is a few melted marshmallows and plenty of pecans.
This recipe makes the creamy chocolate and pecan pralines you find at the checkout stand in Mexican restaurants. The secret ingredient to their wonderful texture is a few melted marshmallows and plenty of pecans.