Search Results (12,306 found)
www.allrecipes.com
These delicate cupcakes get their flavor and pale green color from ground roasted pistachios.
These delicate cupcakes get their flavor and pale green color from ground roasted pistachios.
Ingredients:
pistachio nut, sugar, flour, cake flour, baking powder, salt, butter, eggs, milk, vanilla
www.foodnetwork.com
Get Banana Bread Recipe from Food Network
Get Banana Bread Recipe from Food Network
www.allrecipes.com
Why have frozen chicken nuggets when you can have fresh and homemade? They come out perfectly crispy on the outside and tender and juicy on the inside, thanks to the air fryer.
Why have frozen chicken nuggets when you can have fresh and homemade? They come out perfectly crispy on the outside and tender and juicy on the inside, thanks to the air fryer.
Ingredients:
buttermilk, chicken tenderloins, flour, parmesan cheese, paprika, parsley flakes, salt, black pepper, eggs, bread crumbs
www.delish.com
Craving a rich, creamy dessert? New York cheesecake is a classic.
Craving a rich, creamy dessert? New York cheesecake is a classic.
www.delish.com
Lemon zest and blueberries add a fresh pop to these decadent minis.
Lemon zest and blueberries add a fresh pop to these decadent minis.
Ingredients:
graham cracker crumbs, sugar, margarine, cream cheese, vanilla, eggs, whipping cream, blueberries, lemon
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Get Hush Puppies Recipe from Food Network
Get Hush Puppies Recipe from Food Network
Ingredients:
yellow cornmeal, flour, sugar, baking powder, baking soda, buttermilk, eggs, butter, scallions
www.chowhound.com
These very chocolatey, chewy cookies are a favorite with my young nephews and nieces. When they come to visit we make them together and they have so much fun...
These very chocolatey, chewy cookies are a favorite with my young nephews and nieces. When they come to visit we make them together and they have so much fun...
www.delish.com
For her lovely riff on classic chicken cordon bleu, Marcia Kiesel replaces the heavy ham-and-Swiss-cheese filling with creamy havarti and thyme.
For her lovely riff on classic chicken cordon bleu, Marcia Kiesel replaces the heavy ham-and-Swiss-cheese filling with creamy havarti and thyme.
Ingredients:
chicken, havarti cheese, thyme, chicken stock, heavy cream, dijon mustard, eggs, parmigiano reggiano
cooking.nytimes.com
Sauce gribiche has a category problem — is it a vinaigrette, a mayonnaise, a condiment, a sauce — but that liability turns out to be its strongest asset; it can be used as you would any and all of those ways It’s just delicious, and it makes whatever it lands on even more so
Sauce gribiche has a category problem — is it a vinaigrette, a mayonnaise, a condiment, a sauce — but that liability turns out to be its strongest asset; it can be used as you would any and all of those ways It’s just delicious, and it makes whatever it lands on even more so
Ingredients:
dijon mustard, white wine vinegar, olive oil, cornichons, capers, eggs, parsley, tarragon
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These squares are a tasty way to enjoy a treat. The combination of coconut with walnut makes these squares a delicious delight.
These squares are a tasty way to enjoy a treat. The combination of coconut with walnut makes these squares a delicious delight.
Ingredients:
flour, brown sugar, butter, baking powder, salt, eggs, corn syrup, walnuts, coconut, vanilla
www.allrecipes.com
Chopped fresh pears are spiced with ginger, cloves, and vanilla in this moist quick bread.
Chopped fresh pears are spiced with ginger, cloves, and vanilla in this moist quick bread.
Ingredients:
pears, sugar, ginger, cloves, vegetable oil, vanilla, eggs, flour, baking soda, baking powder, salt
cooking.nytimes.com
This recipe is an adaptation of a Provençal frittata that agricultural workers traditionally carried to the fields for the midmorning repast The French call it the “harvest omelet.”
This recipe is an adaptation of a Provençal frittata that agricultural workers traditionally carried to the fields for the midmorning repast The French call it the “harvest omelet.”