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Lots of crispy bacon is tossed with hot, buttered noodles, whipped egg and cream, and a generous measure of Parmesan cheese to make this delicious classic. Stir until the heat of the pasta cooks the eggs, then serve with parsley and ground pepper.
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Grilled eggplant slices are rolled around goat cheese and roasted red peppers for a colorful summertime appetizer.
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A recipe for strawberry cheesecake ice cream with tangy cheesecake ice cream, swirls of strawberry, and bits graham cracker crust.
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If your family doesn't cheer for Brussels sprouts, try them served in a creamy, cheesy sauce.
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The addition of asparagus spears and Swiss cheese make these New York steaks exciting.
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This easy cheeseburger casserole recipe intentionally makes enough so you can save the extra for freezer meals.
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Get Rajas con Queso Recipe from Food Network
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Get Grape Rosemary Focaccia Recipe from Food Network
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Get Bonus Recipe: Eggplant-Bottomed Pizza Recipe from Food Network
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Mixing the chicken, ham and cheese together eliminates the assembly time of the usual stuffed chicken rolls, and a wine and soup sauce bind it all together.
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Layers of sauerkraut, corned beef, Swiss cheese, rye bread crumbs, and Russian-style salad dressing make up this casserole version of the deli sandwich .
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You've got everything you need in just one-skillet . . . garlic-seasoned chicken breasts on a bed of rice mixed with colorful vegetables.  Getting dinner on the table couldn't be easier . . . and it tastes great too.