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"This is the best fried chicken! It's all in the flavorful coating that really makes this so tasty, and the moistest chicken EVER!"
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Get Parmesan Chicken Sticks Recipe from Food Network
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Get Fudgy Marbled Cheesecake Brownies Recipe from Food Network
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Get Caramel Chocolate Shortbreads Recipe from Food Network
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People travel long distances to eat Regina Charboneau’s biscuits She built a blues club in San Francisco, called Biscuits and Blues, on their reputation And in her hometown, Natchez, Miss., her biscuits are considered the best
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Creamy potatoes require less work than you think.
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This recipe is for a classic, unadorned latke; the kind your Bubbe used to make No kohlrabi or cumin here Serve them hot and make more than you think you need
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Crunchy pecan-crusted chicken is enhanced with the heady aroma and taste of cinnamon.
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Coarse ground cornmeal gives these buttery cookies made with lemon juice and zest a light, crisp texture that pairs perfectly with a cup of tea or coffee.
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Get Parker House Rolls Recipe from Food Network
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Get Beefy Stew Recipe from Food Network