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Blackberries and tart green apples fill a lattice-crust pie that's baked with a poured-on sauce for a caramelized crust and fruity blackberry flavor.
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This easy cinnamon-flavored cake, made with a box of yellow cake mix and a few simple additions, has a syrupy icing poured over it before serving.
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This buttery crisp with a classic oat topping makes a colorful fall dessert.
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Get Lemon Bread Pudding Recipe from Food Network
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These are strips of sweet dough fried , and dusted with confectioners' sugar.
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These bars are so moist and chewy, you won't need to add eggs!
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This recipe uses brandy and almonds to make buttery Greek-style crescent-shaped cookies.
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Get Mini Chocolate Chip Muffins Recipe from Food Network
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Make this recipe for "bluebarb" (blueberry-rhubarb) crisp as a refreshing twist on the classic strawberry rhubarb version.
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This is a wonderful Southern recipe... very easy and tastes great!
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A homemade peanut butter cup mixture is chilled, chopped, and churned into homemade peanut butter ice cream.
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A warm cobbler made with fresh peaches and raspberries for a tasty summertime treat!