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A great use for leftover turkey any time of the year. Combine turkey with cooked pasta, olives, tomatoes and feta cheese. Then toss in an easy-to-make dressing. Serve chilled or at room temperature.
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Get Jill's Basic Potato Tart Recipe from Food Network
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Sun-dried tomatoes add lots of flavor to the sauce. If you prefer zucchini, you can use it in place of the summer squash.
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Make traditional pesto creamy with the addition of an avocado to the sauce. It makes for a delicious pasta dinner!
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Bite for bite this one-pan meal is delicious, cheesy and even better: easy!
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These shells stuffed with a spicy, cheesy seafood mixture are extremely fast, easy and very tasty.
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Get Antipasto Calzone Recipe from Food Network
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Get Eggs in Purgatory with Sausage Recipe from Food Network
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This vegetarian tomato and basil tart is a feast and can be served for breakfast, lunch, or dinner with just a salad or some bread.
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Get Smoky Scalloped Potatoes Recipe from Food Network
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Get Almost-Famous Barbecue Chicken Pizza Recipe from Food Network
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Toss everything into a slow cooker and you'll have the easiest, and cheesiest, corn chowder!