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Six gallons of chili! Pinto beans, ground beef, tomato and spices to feed a small army.
Six gallons of chili! Pinto beans, ground beef, tomato and spices to feed a small army.
Ingredients:
pinto beans, salt, beef, onions, cloves, tomatoes, tomato paste, chili powder, cumin, black pepper
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The fresh flavor burst of lemon perfectly accents the chicken and angel hair pasta in this quick and easy dish. Serve with a generous topping of Parmesan cheese and a tossed green salad.
The fresh flavor burst of lemon perfectly accents the chicken and angel hair pasta in this quick and easy dish. Serve with a generous topping of Parmesan cheese and a tossed green salad.
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We love refried beans and this dip has lots. Said beans are spread into a pan, then slathered with spicy sour cream and salsa. Tomatoes, lettuce, onions and olives come next, with a sprinkling of Cheddar cheese on the top. Serve with chips and dip in.
We love refried beans and this dip has lots. Said beans are spread into a pan, then slathered with spicy sour cream and salsa. Tomatoes, lettuce, onions and olives come next, with a sprinkling of Cheddar cheese on the top. Serve with chips and dip in.
Ingredients:
refried beans, sour cream, taco, salsa, iceberg lettuce, tomatoes, onion, black olives, cheddar cheese
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This summer salad with lentils, tomatoes, cucumber, onion, and balsamic vinegar is a quick and easy vegan dish you can serve hot or cold.
This summer salad with lentils, tomatoes, cucumber, onion, and balsamic vinegar is a quick and easy vegan dish you can serve hot or cold.
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Get Chorizo-Tater Tot Bites Recipe from Food Network
Get Chorizo-Tater Tot Bites Recipe from Food Network
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Get The 3 B's - Beans (Bacon, Brown Sugar and Bourbon) Recipe from Food Network
Get The 3 B's - Beans (Bacon, Brown Sugar and Bourbon) Recipe from Food Network
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Get L'Agnello Marocchino: Moroccan Lamb Recipe from Food Network
Get L'Agnello Marocchino: Moroccan Lamb Recipe from Food Network
Ingredients:
lamb, olive oil, onion, sugar, cinnamon, saffron threads, vegetable stock, prunes, sesame seed
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Caramelized onions give this incredible side dish a subtle sweetness, and the addition of horseradish gives it a little attitude! They make an absolutely fabulous side dish to prime rib, and have become a tradition every year at family holiday gatherings! To save time, the caramelized onions can be made ahead of time and refrigerated, then warmed before adding to the potatoes.
Caramelized onions give this incredible side dish a subtle sweetness, and the addition of horseradish gives it a little attitude! They make an absolutely fabulous side dish to prime rib, and have become a tradition every year at family holiday gatherings! To save time, the caramelized onions can be made ahead of time and refrigerated, then warmed before adding to the potatoes.
Ingredients:
butter, onion, white wine vinegar, thyme, potatoes, dijon mustard, horseradish, half and half
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Cooked ham, chicken, or bacon, shredded cheese, and cooked zucchini are layered in a pie plate and covered with a biscuit mix-custard mixture and baked. This dish can be served hot or cold, and can be frozen, too.
Cooked ham, chicken, or bacon, shredded cheese, and cooked zucchini are layered in a pie plate and covered with a biscuit mix-custard mixture and baked. This dish can be served hot or cold, and can be frozen, too.
Ingredients:
cheddar cheese, chicken meat, zucchini, eggs, baking mix, salt, garlic powder, onion, parsley, milk, olive oil, paprika