Search Results (22,290 found)
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With tarragon, chervil, and parsley, this bearnaise is very flavorful. Bearnaise is a creamy and elegant sauce that is wonderful with grilled steak, poached salmon, or roasted vegetables.
With tarragon, chervil, and parsley, this bearnaise is very flavorful. Bearnaise is a creamy and elegant sauce that is wonderful with grilled steak, poached salmon, or roasted vegetables.
Ingredients:
dry white wine, tarragon vinegar, shallots, white pepper, tarragon, chervil, parsley, egg yolks, butter
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Mashed potato is used as a binder in these tasty, lightly crisp tuna patties.
Mashed potato is used as a binder in these tasty, lightly crisp tuna patties.
Ingredients:
potato, tuna, egg, onion, dijon mustard, breadcrumbs, garlic powder, italian seasoning, cayenne pepper, olive oil
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Seasoned venison tenderloin steaks are seared then cooked in a sherry-mushroom-sweet onion sauce.
Seasoned venison tenderloin steaks are seared then cooked in a sherry-mushroom-sweet onion sauce.
Ingredients:
flour, sage, salt, black pepper, butter, onion, mushrooms, venison tenderloin, sherry, water
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A flavorful side dish of Indian cuisine. This dish blends the mild flavor of cumin with the unrelenting spice of curry. A truly engaging dish.
A flavorful side dish of Indian cuisine. This dish blends the mild flavor of cumin with the unrelenting spice of curry. A truly engaging dish.
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This Vietnamese beef and green bean stir-fry is served over rice for a quick meal. Other vegetables, such as broccoli florets, could be substituted for the beans.
This Vietnamese beef and green bean stir-fry is served over rice for a quick meal. Other vegetables, such as broccoli florets, could be substituted for the beans.
Ingredients:
garlic, black pepper, cornstarch, vegetable oil, sirloin tips, onion, green beans, chicken broth, soy sauce
www.delish.com
Similar in taste and texture to cream cheese, Boursin melts easily into a smooth and creamy sauce for this pasta dish.
Similar in taste and texture to cream cheese, Boursin melts easily into a smooth and creamy sauce for this pasta dish.
Ingredients:
butter, olive oil, portobello mushrooms, salt, chicken broth, boursin cheese, asparagus, pasta
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Enjoy this dressing on salads and baked potatoes or use it as a dip for vegetables.
Enjoy this dressing on salads and baked potatoes or use it as a dip for vegetables.
Ingredients:
fat buttermilk, fat mayonnaise, sour cream, garlic powder, onion powder, chives, dill, parsley, salt, pepper
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One of Martha's favorite designers, Ralph Rucci, shares his favorite recipe for a parmesan cheese souffle.
One of Martha's favorite designers, Ralph Rucci, shares his favorite recipe for a parmesan cheese souffle.
Ingredients:
parmesan cheese, butter, sour cream, flour, egg yolks, egg whites, salt, cayenne pepper, chives
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Cheddar cheese, bacon, sour cream, and green onions are baked with creamy Yukon Gold potatoes in this comforting side dish.
Cheddar cheese, bacon, sour cream, and green onions are baked with creamy Yukon Gold potatoes in this comforting side dish.
Ingredients:
yukon gold, bacon, cheddar cheese, evaporated milk, sour cream, salt, black pepper, green onions
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Seasoned lamb and goat cheese are rolled in lasagna sheets and drizzled with a sauce made with mint, pine nuts, and olive oil.
Seasoned lamb and goat cheese are rolled in lasagna sheets and drizzled with a sauce made with mint, pine nuts, and olive oil.
Ingredients:
lasagna noodles, vegetable oil, lamb, sage, thyme, salt, pepper, goat cheese, mint, pine nuts, olive oil
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An Italian-style vegetable and feta cheese topping is the perfect enhancement to delicious baked halibut.
An Italian-style vegetable and feta cheese topping is the perfect enhancement to delicious baked halibut.
Ingredients:
olive oil, zucchini, onion, garlic, tomatoes, basil, salt, black pepper, halibut steaks, feta cheese
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Very pretty pasta toss with baby shrimp and bright green broccoli florets nestled in a light yet buttery sauce and served tossed with your favorite pasta.
Very pretty pasta toss with baby shrimp and bright green broccoli florets nestled in a light yet buttery sauce and served tossed with your favorite pasta.
Ingredients:
broccoli florets, pasta, margarine, olive oil, onion, garlic, shrimp, salt, black pepper, mozzarella cheese