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Flatbread >>> corn chips
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This quick and easy pesto sauce is nut-free and features garlic scapes, and parsley for added flavor. You can also make it dairy-free.
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From the Square Off cocktail competition finals, this grape-based cocktail is elegant and refreshing.
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Passion fruit rum and guava nectar bring a fruity flavor to traditional mojitos using this super simple recipe perfect for warm evenings.
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Tea and bourbon freeze partially with lemonade and orange juice concentrate for a slushy and refreshing summer cocktail.
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Get Pheasant with Cranberry Honey Recipe from Food Network
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Crab cakes made with Greek nonfat yogurt are mini bites of bliss. A fun, festive appetizer!
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A minted honey and lemon sauce provides a great tasting variation on these lamb skewers.
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Grilled flank steak is served on a bed of romaine lettuce with fresh mint, cilantro, and Thai basil and tossed in a flavorful lime juice dressing in this authentic Thai steak salad.
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Fried garbanzo beans add unexpected flavor and crunch to a chopped salad you can serve family style.
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This barbecue side comes from Chef Peter McAndrews of Philadelphia restaurant Modo Mio.
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Here's a light and summery pasta dish that's simple to make-the vegetables and penne boil together.