Search Results (2,640 found)
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Coconut-cranberry bars with pecans are loaded with two types of chocolate chips for a decadent treat for any occasion.
Coconut-cranberry bars with pecans are loaded with two types of chocolate chips for a decadent treat for any occasion.
Ingredients:
graham cracker crumbs, butter, cranberries, condensed milk, pecan, coconut, chocolate chips
www.foodnetwork.com
Get Snowy Pink Coconut Bundt Cake Recipe from Food Network
Get Snowy Pink Coconut Bundt Cake Recipe from Food Network
Ingredients:
cake mix, butter, marshmallow creme, confectioners sugar, heavy cream, coconut, gelatin, sugar, corn syrup, salt, vanilla
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Marinate kale in a coconut milk and lime juice marinade and grill on your barbeque for this tasty, flavorful recipe for grilled kale.
Marinate kale in a coconut milk and lime juice marinade and grill on your barbeque for this tasty, flavorful recipe for grilled kale.
www.delish.com
We transform the classically round coconut cake into a handsome rectangle while giving it a moist, airy feel.
We transform the classically round coconut cake into a handsome rectangle while giving it a moist, airy feel.
Ingredients:
cake flour, baking powder, salt, coconut milk, vanilla, coconut, butter, sugar, eggs, milk, saffron threads, cornstarch, egg yolks, cream cheese, confectioners sugar
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Soak your rice for an hour, then let the Instant Pot® cook up creamy restaurant-quality coconut rice - it can't get any easier than this.
Soak your rice for an hour, then let the Instant Pot® cook up creamy restaurant-quality coconut rice - it can't get any easier than this.
cooking.nytimes.com
Traditional accompaniments for jerk chicken are savory rice with crowder peas or red beans, plantains, sweet potatoes or yams, and a fried corn bread called festival I had the idea to make my rice with coconut milk and fresh spring peas, which may not please purists, but it's delicious.
Traditional accompaniments for jerk chicken are savory rice with crowder peas or red beans, plantains, sweet potatoes or yams, and a fried corn bread called festival I had the idea to make my rice with coconut milk and fresh spring peas, which may not please purists, but it's delicious.
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This is an old recipe that comes from Colombia. My family loves when I cook this. Rabbit meat is very low in fat and can be dry-tasting, so it marries well with coconut cream. It is best to cook the rabbit gently till it is falling off the bone. Serve with rice.
This is an old recipe that comes from Colombia. My family loves when I cook this. Rabbit meat is very low in fat and can be dry-tasting, so it marries well with coconut cream. It is best to cook the rabbit gently till it is falling off the bone. Serve with rice.
Ingredients:
oil, rabbit, onion, cloves, green bell pepper, red bell pepper, chile, tomatoes, chicken stock, salt, black pepper, coconut
cooking.nytimes.com
These tender and very buttery financiers have a deep coconut flavor and a slightly chewy, almost macaroon-like texture from the addition of shredded, unsweetened coconut When making the brown butter, be sure to let it get dark golden in color for the nuttiest flavor; you want it just shy of burnt This is the ideal way to use up all those egg whites in your freezer.
These tender and very buttery financiers have a deep coconut flavor and a slightly chewy, almost macaroon-like texture from the addition of shredded, unsweetened coconut When making the brown butter, be sure to let it get dark golden in color for the nuttiest flavor; you want it just shy of burnt This is the ideal way to use up all those egg whites in your freezer.
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Peanut butter balls coated in a chocolate-coconut shell are reminiscent of peanut butter cups with a hint of coconut and make the perfect holiday candy.
Peanut butter balls coated in a chocolate-coconut shell are reminiscent of peanut butter cups with a hint of coconut and make the perfect holiday candy.
www.delish.com
These homemade mini Bundt cakes make great wedding favors when packaged in individual gift boxes.
These homemade mini Bundt cakes make great wedding favors when packaged in individual gift boxes.
Ingredients:
cake flour, baking powder, salt, coconut, butter, sugar, coconut milk, vanilla, egg whites, rum, confectioners sugar
cooking.nytimes.com
Don’t mistake this impressive layer cake for a modest banana bread It’s a billowing, head-turning dessert covered in white swirls of coconut frosting Roasting the bananas before mashing them into the batter for intensifies their flavor, while the toasted coconut adds sweetness and crunch
Don’t mistake this impressive layer cake for a modest banana bread It’s a billowing, head-turning dessert covered in white swirls of coconut frosting Roasting the bananas before mashing them into the batter for intensifies their flavor, while the toasted coconut adds sweetness and crunch
Ingredients:
bananas, sweetened coconut, flour, baking soda, salt, sugar, brown sugar, eggs, butter, sour cream, vanilla, lime juice, coconut cream, cream cheese, confectioners sugar, coconut
www.allrecipes.com
This is a simple take on ceviche. Instead of letting the shrimp 'cook' in citric acid, you boil them, then let them marinate in a rich and creamy coconut milk sauce. This is simple and refreshing for a nice summer day.
This is a simple take on ceviche. Instead of letting the shrimp 'cook' in citric acid, you boil them, then let them marinate in a rich and creamy coconut milk sauce. This is simple and refreshing for a nice summer day.
Ingredients:
shrimp, lemon halved, garlic, bay leaves, black peppercorns, salt, coconut milk, lime juice, peppers, cilantro, red onion, lime