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This is just like you would get at a Cantonese Chinese restaurant. Ground pork, shrimp, and egg are stir-fried in a fragrant sauce.
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These ethereal chocolate souffles are made as individual portions.
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Get Ron's Braided Challah Recipe from Food Network
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My husband loves the combination of chocolate and mint, and I wanted to make him a special dessert that featured these two flavors. I've put frosting on brownies...
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This quick and easy shortbread will literally melt when you take a bite. Great for Christmas parties with a little bit of decorating.
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Strawberries coated in a strawberry glaze are layered with whipped topping and pound cake creating a delightful strawberry shortcake trifle.
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This pie has lots and lots of pecan stirred into the filling. And it 's a basic recipe that takes kindly to adding extra ingredients, if you 're so inclined. Try chocolate or a jigger of Jack Daniels.
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A simple cake with light spice and lemon flavors has a layer of applesauce baked in. Top with whipped cream or lemon sauce.
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This is a lovely sponge cake that is reminiscent of the Deep South. May be cut into layers and filled and iced with lemon filling, or with whipped cream.
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These corn fritters call for fresh corn and ground red pepper to make a delightful summertime treat with a touch of heat.
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Get Neapolitan Napoleons Recipe from Food Network
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A creamy egg custard filling is poured over a crumble of confectioners ' sugar and peanut butter that 's then crowned with a stiff and glossy meringue. This heavenly creation is slipped into the oven and baked until the meringue is golden.