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A simple roasted tomato salsa recipe to go with tortilla chips, tacos, or most any Mexican meal.
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A lingonberry infused version of the Cosmopolitan Cocktail. While shopping at IKEA, we came across lingonberry concentrate and the idea was born. It's a Swedish...
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Chocolate Covered Blueberries! These are unbelievably wonderful. Eat your fruit and have some chocolate too!
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Reader's Digest, as homey as it gets, took me by surprise with an international lineup of recipes in its "30 Minute Cookbook." I gave its recipe for salmon with lime-herb butter a try, partly because keeping compound butters in the refrigerator is a terrific time saver.
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Butter seasoned with lime juice, chili powder, and optional lime zest is the perfect accent for mellow, baked delicata squash.
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Prawns are marinated in lime, onion, and garlic and then quickly grilled. A wonderful addition to an outdoor meal.
Ingredients: limes, peppers, cloves, ginger, onion
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A delicious, low-carb pie that actually tastes great! You, your family and friends will love this one.
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With milk or on it’s own, this granola packed with nuts and fruit can start the day or keep it going strong.
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An easy adobo chicken taco recipe. You will need shredded rotisserie chicken, Mexican Adobo Sauce, tortillas, sour cream, a jalapeño, cilantro, and lime.
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This beef chili with beans has a bit of a kick with hot salsa and a healthy dose of chili powder.
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Vietnamese-inspired sandwich rolls that combine elements of both a banh mi sandwich and a fresh summer roll.
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This recipe for a big pot of pinto beans seasoned with tomato, garlic, and lots of cilantro comes from deep in the heart of Texas.