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Try this recipe for chicken-stuffed jalapeno peppers wrapped in bacon and grilled. It's a nice change from the ones stuffed with cream cheese.
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This is a wonderful marinade for pork tamales. Just blend the chilies with some water and oregano, and mix with pork before assembling tamales.
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This 5-layer dip is full of bright and briny flavors. Serve it with pita chips or crackers for a deliciously Greek-inspired snack.
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Dry baby lima beans soak overnight before simmering for hours in the slow cooker with a ham bone and Cajun seasoning. Serve this budget-friendly dish with Mexican corn bread and a side salad for a complete meal.
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Get Turkey Pastrami Recipe from Food Network
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Get Bucatini With Olive-Caper Sauce Recipe from Food Network
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Fried vermicelli pasta is simmered in a tomato-garlic-onion puree in this Mexican-inspired sopa seca, or dry soup.
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Garlic and kale are sauteed with quinoa and sesame oil for a quick and easy side dish. Serve alongside any main dish.
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It's easy to make fragrant, cheesy garlic bread seasoned with herbs to go with your Italian dinner. Fines herbs is a French seasoning mix made of tarragon, chervil, chives, and parsley; you can use Italian seasoning instead.
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This is a very strong-flavored cheese spread! Cut these flavorful logs into rounds and serve with round buttery crackers.
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Quick and easy lemon garlic chicken can be made in the skillet and is ready in less than 30 minutes for a weeknight meal.
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These garlic mashed potatoes are rich and very tasty!