Search Results (3,301 found)
www.delish.com
Is it pie? Is it cake? Is it a blondie? Yes. Yes to all three.
Is it pie? Is it cake? Is it a blondie? Yes. Yes to all three.
www.allrecipes.com
Creamy, sweet, and tart, this classic lime dessert is always a favorite.
Creamy, sweet, and tart, this classic lime dessert is always a favorite.
Ingredients:
graham cracker crumbs, sugar, butter, condensed milk, lime juice, sour cream, lime peel, heavy whipping cream, powdered sugar, vanilla
www.chowhound.com
A strawberry and rhubarb pie recipe with a tender crust and a tart-sweet filling.
A strawberry and rhubarb pie recipe with a tender crust and a tart-sweet filling.
Ingredients:
flour, sugar, salt, shortening, butter, sour cream, cornstarch, rhubarb, strawberries, lemon juice, egg white
www.allrecipes.com
Tangy and fresh lemon custard fills a buttery toasted coconut crust, and the pie is topped with a thick layer of fresh raspberries for the Passover dessert they'll talk about.
Tangy and fresh lemon custard fills a buttery toasted coconut crust, and the pie is topped with a thick layer of fresh raspberries for the Passover dessert they'll talk about.
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pumpkin seeds, graham cracker crumbs, ginger, sugar, butter, pumpkin puree, eggs, egg yolks, heavy cream, brown sugar, cinnamon, cloves, nutmeg, crystallized ginger
www.allrecipes.com
Topped with puff pastry, this curry chicken pot pie is an easy, tasty twist on a classic comforting dinner, complete with veggies and gravy.
Topped with puff pastry, this curry chicken pot pie is an easy, tasty twist on a classic comforting dinner, complete with veggies and gravy.
Ingredients:
puff pastry, mixed vegetables, canola oil, chicken broth, milk, butter, onion, celery, flour, curry powder, parsley, salt, black pepper, chicken
www.allrecipes.com
Three generations have been savoring this wonderfully delicious pie and it 's no wonder. With its rhubarb filling and crumbly sugared cornflake topping, it bakes up juicy, sweet and crunchy.
Three generations have been savoring this wonderfully delicious pie and it 's no wonder. With its rhubarb filling and crumbly sugared cornflake topping, it bakes up juicy, sweet and crunchy.
www.allrecipes.com
Northwestern marionberries are tossed with sugar and lemon juice and baked into a juicy double-crust pie perfect for a summertime dessert.
Northwestern marionberries are tossed with sugar and lemon juice and baked into a juicy double-crust pie perfect for a summertime dessert.
www.delish.com
Your childhood favorite, reimagined.
Your childhood favorite, reimagined.
Ingredients:
cocktails, alcohol, soups, chocolate, cool whip, chocolate chips, crust, chocolate chip, oreo cookies, chips
www.allrecipes.com
Got a hankering to make a batch of small pies filled with your favorite filling and fried up crisp and delicious? Then, this is your dough recipe. Make it by hand or in the food processor.
Got a hankering to make a batch of small pies filled with your favorite filling and fried up crisp and delicious? Then, this is your dough recipe. Make it by hand or in the food processor.
www.foodnetwork.com
Get Plum Slab Pie Recipe from Food Network
Get Plum Slab Pie Recipe from Food Network
Ingredients:
flour, sugar, salt, butter, white wine vinegar, water, heavy cream, egg, turbinado sugar, plums, cornstarch, almond extract, orange, cinnamon, ginger
www.allrecipes.com
For this very cherry, no-bake pie, whole cherries are piled into a crust and covered with a mashed cherry and gelatin mixture that has been thickened and sweetened on the stove. Then it 's chilled for several hours and served topped with whipped cream.
For this very cherry, no-bake pie, whole cherries are piled into a crust and covered with a mashed cherry and gelatin mixture that has been thickened and sweetened on the stove. Then it 's chilled for several hours and served topped with whipped cream.