Search Results (2,623 found)
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A homemade toasted guajillo chile paste seasoned with cumin, clove, and oregano flavors this delicious shredded beef. Serve on tortillas with salsa, rice, and beans.
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Like a blank canvas, this very plain stock awaits your artistry, and it's perfect for soups.
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This double-decker is stacked with Morningstar Farms® Veggie Bacon Strips and Morningstar Farms® Chik Patties® Original.
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Serve as a sweet finish to a meal; dip into melted semisweet chocolate, let set, then pack as a gift; or finely chop and stir into muffin batter or scone dough.
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Lentils are the protein-packed stars of this easy, two-ingredient dish. Sprinkle in some curry powder and you have a pure, healthy meal.
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Pork shoulder is brined in a flavorful blend of apple cider and a classic blend of barbeque spices, then smoked until fork tender for a crowd-pleasing dinner.
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The dressing for this light, delicious turkey salad is made with low-fat mayonnaise, yogurt, and chopped herbs.
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Get 2-for-Tea Individual Yorkshire Puddings with Rare Roast Beef Recipe from Food Network
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A bone-in leg of lamb recipe studded with garlic and basted with duck fat.
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A classic beef Wellington recipe is usually served at a wedding or any variety of stuffy banquet dinners. This recipe is easy to make and will be a hit.
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In this version of the Iranian-Jewish classic, the duck breasts are cooked separate from the sauce.
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A creamy variation of the classic vinaigrette.