Search Results (2,507 found)
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A light but super-tasty pasta dish, with fresh asparagus cooked in broth with sauteed garlic and seasoned chicken.
A light but super-tasty pasta dish, with fresh asparagus cooked in broth with sauteed garlic and seasoned chicken.
www.allrecipes.com
A simple basil and tomato mixture tops fried chicken in this excellent summer recipe!
A simple basil and tomato mixture tops fried chicken in this excellent summer recipe!
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salt, fava beans, vegetable oil, chicken, potatoes, garlic, shallots, thyme leaves, bay leaves, black pepper, morels, chicken broth, chives
www.foodnetwork.com
Get Seared Yellowtail with Horseradish Crema Recipe from Food Network
Get Seared Yellowtail with Horseradish Crema Recipe from Food Network
Ingredients:
fennel seeds, coriander seeds, sesame seeds, black pepper, salt, skin, canola oil, creme fraiche, horseradish, lemon, rice crackers, nori
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Celeriac, rutabaga, Brussels sprouts, and a sweet potato are slow cooked with a turkey drumstick in this fantastically-simple dish.
Celeriac, rutabaga, Brussels sprouts, and a sweet potato are slow cooked with a turkey drumstick in this fantastically-simple dish.
cooking.nytimes.com
This recipe is by Julia Moskin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Moskin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This recipe is by Steven Stern and takes 5 minutes plus 3 to 5 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Stern and takes 5 minutes plus 3 to 5 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
Brown rice gives this Asian comfort food a nutritious boost.
Brown rice gives this Asian comfort food a nutritious boost.
www.allrecipes.com
These homemade chicken nuggets are baked, not fried, and get their nutty flavor from wheat germ.
These homemade chicken nuggets are baked, not fried, and get their nutty flavor from wheat germ.
Ingredients:
bone, eggs, water, parsley, thyme, red pepper flakes, bread crumbs, wheat germ, basil, black pepper, vegetable oil
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Get Sole with Anchovy Sauce Recipe from Food Network
Get Sole with Anchovy Sauce Recipe from Food Network
Ingredients:
lemon soles, clarified butter, butter, anchovy, chives, parsley, oregano, blanched almonds, dry white wine, marsala
www.allrecipes.com
My Jewish great grandmother's recipe for chicken. Chicken is battered and breaded with a matzo coating that is seasoned with Hungarian paprika for a winning flavor.
My Jewish great grandmother's recipe for chicken. Chicken is battered and breaded with a matzo coating that is seasoned with Hungarian paprika for a winning flavor.
www.foodnetwork.com
Get Jerk Chicken Nachos Recipe from Food Network
Get Jerk Chicken Nachos Recipe from Food Network
Ingredients:
cilantro, cloves, mango, avocado, jalapeno, juice, salt, black pepper, rotisserie chicken, jerk, tortilla chips, plantain, pinto beans, cheddar, sour cream