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Say goodbye to boring salads with this combination of napa cabbage, ramen noodles, and a flavorful dressing that's not only delicious, but super easy to make!
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Tarragon cream sauce graces this chicken and spaghetti casserole, topped with a scattering of Parmesan.
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Packed with cheese, sauce, and pasta, this baked casserole is as comforting as it is filling.
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Get Herbed Farro Pilaf Recipe from Food Network
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Asian style salad with cellophane noodles, hard boiled eggs, fried tofu, and sauteed zucchini and onion, tossed with a tasty, spicy Thai chile sauce.
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Shrimp and pork - layered with rice noodles, bean sprouts, and herbs - all rolled together in a fresh rice wrapper and served with a hoisin-peanut sauce for dipping. Great for an appetizer or lunch!
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A breakfast casserole with corned beef hash, egg noodles and cheese.
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Get Pho to Go Recipe from Food Network
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Layers of ziti pasta, beefy tomato sauce, sour cream and Italian cheeses get a final dash of flavor with a generous sprinkling of chopped fresh basil before baking.
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A spicy coconut curry sauce complements the rich flavor of duck legs. Serve over rice noodles.
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Tuna tossed with noodles, peas and pimiento in a creamy sauce is baked until bubbling with crunchy crumb topping.
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A quick and easy Thai recipe for stir-fried noodles with ground chicken and bell peppers.