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Delicate Italian ricotta cookies with an almond flavored glaze. Very good!
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Anise and orange juice give these cut-out sugar cookies a taste of Mexico. Roll them in sugar and cinnamon to finish the job.
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An old (and yummy!) recipe.
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Great dark brown sugar icebox cookies my southern Grandma used to make.
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An easy, date-filled cookie that's a big hit with my family all year 'round!
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This recipe for springerle uses egg whites for a lighter, crisper cookie. Make a batch ahead of time for beautiful holiday cookie plates.
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A rich, chewy, nutty, dark chocolate taste that's more than just bittersweet.
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Chocolate, peanut butter, and chow mein noodles give this cookie a salty sweet flavor.
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These zesty cookies made with mashed squash, orange zest, cinnamon, and ginger are a sweet treat perfect for fall potlucks or gatherings.
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To make these flower-shaped cookies, you will need twenty-four 10-inch wooden skewers. To shape your cookies like mushrooms, use a 3-inch mushroom cookie cutter (countrykitchensa.com).