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A deep-dish double crust apple pie using Granny Smith apples. Tart and tasty. The top crust is constructed of cut-out leaf shapes arranged to cover the top.
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These adorable heart-shaped cookies from Germany are called Herrnhuter Herzen; they are decorated with half white and half pink icing.
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Try these crispy air-fired taquitos made with a vegan mashed potato filling that doesn't skimp on flavor.
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This German apple sheet cake is quick and easy to make and perfect when you are baking for a crowd, as you can cut it into any size you like.
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Peanut butter lovers won't be able to stay away.
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Get Buckeyes Recipe from Food Network
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A savory version of monkey bread made with cut-up refrigerated biscuit dough, melted butter, garlic, and Parmesan cheese makes a nice alternative to biscuits or rolls. To serve, pull the pieces apart.
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Coarse ground cornmeal gives these buttery cookies made with lemon juice and zest a light, crisp texture that pairs perfectly with a cup of tea or coffee.
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Get Ice Cream Sundae with Homemade Caramel Sauce Recipe from Food Network
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Get Whole Lemon Bars Recipe from Food Network
Ingredients: butter, sugar, flour, salt, lemon, eggs, cornstarch
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Here's a great way to use up leftover corned beef from St. Patrick's day or to stretch a little corned beef to feed a crowd. Mashed red potatoes, shredded cabbage, and plenty of butter make it taste oh-so-good.
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Who would've thunk that so few ingredients would make the best, and I mean BEST, mushrooms that you've ever tasted? I always serve this at Christmas. Use any combination of mushrooms you like, but make sure to use fresh and not canned.