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Get Moussaka: Eggplant Casserole Recipe from Food Network
Get Moussaka: Eggplant Casserole Recipe from Food Network
Ingredients:
eggplants, olive oil, butter, onions, beef, dry white wine, tomato paste, water, parsley, flour, milk, kefalotyri cheese
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Stuffed zucchini are filled with a light crabmeat and crumb stuffing flavored with white wine to take this garden vegetable to an elegant new level.
Stuffed zucchini are filled with a light crabmeat and crumb stuffing flavored with white wine to take this garden vegetable to an elegant new level.
Ingredients:
zucchini, butter, onion, garlic, green bell pepper, crabmeat, paprika, bread crumbs, mayonnaise, dry white wine, parmesan cheese
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This is a hand-shaped, filled yeast bread. Sprinkle toasted sliced almonds over the icing if you wish.
This is a hand-shaped, filled yeast bread. Sprinkle toasted sliced almonds over the icing if you wish.
Ingredients:
milk, egg, butter, sugar, salt, bread flour, yeast, cinnamon, brown sugar, raisins, confectioners sugar, almond extract
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This Christmas sugar cookie favorite is made with sour cream and topped with a delicious buttery frosting.
This Christmas sugar cookie favorite is made with sour cream and topped with a delicious buttery frosting.
Ingredients:
sugar, butter, eggs, sour cream, vanilla, flour, baking powder, baking soda, confectioners sugar, milk, salt
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These rich, fudgy brownies are topped with a smooth and creamy chocolate frosting.
These rich, fudgy brownies are topped with a smooth and creamy chocolate frosting.
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This slab pie is baked in a 10x15-inch sheet pan. Spiced apple filling is sandwiched between layers of pastry and covered with a creamy white frosting.
This slab pie is baked in a 10x15-inch sheet pan. Spiced apple filling is sandwiched between layers of pastry and covered with a creamy white frosting.
Ingredients:
flour, baking powder, salt, shortening, milk, apples, sugar, cinnamon, butter, confectioners sugar, vanilla
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These clam and cheese-stuffed mushroom taste better than that famous American-Italian restaurant!
These clam and cheese-stuffed mushroom taste better than that famous American-Italian restaurant!
Ingredients:
mushrooms, clams, butter, onion, parmesan cheese, italian bread, cloves, parsley, italian seasoning, black pepper, mozzarella cheese
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Chef John's easy-to-make, old-school macaroni and cheese has a perfectly crispy crust and a gooey center.
Chef John's easy-to-make, old-school macaroni and cheese has a perfectly crispy crust and a gooey center.
Ingredients:
elbow macaroni, butter, flour, thyme, cayenne pepper, white pepper, milk, nutmeg, worcestershire sauce, salt, cheddar cheese, dijon mustard, bread crumbs
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A spectacular cookie with dried cherries, chocolate chunks, pecans, and walnuts is especially nice made with the cherries from the Cherry Festival in Traverse City, Michigan.
A spectacular cookie with dried cherries, chocolate chunks, pecans, and walnuts is especially nice made with the cherries from the Cherry Festival in Traverse City, Michigan.
Ingredients:
flour, baking soda, salt, butter, shortening, sugar, brown sugar, eggs, vanilla, almond extract, cherries, walnuts, pecans
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Tender crepes are stuffed with a sweet cheese filling made with cottage and farmers cheese. Use your blender to make the batter and the filling extra creamy. The rolled blintzes are then pan-fried until browned and hot.
Tender crepes are stuffed with a sweet cheese filling made with cottage and farmers cheese. Use your blender to make the batter and the filling extra creamy. The rolled blintzes are then pan-fried until browned and hot.
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This is a great recipe from Germany for a sheet cake with canned sour cherries, that is quick and easy to make and serves a lot of people.
This is a great recipe from Germany for a sheet cake with canned sour cherries, that is quick and easy to make and serves a lot of people.
Ingredients:
confectioners sugar, butter, vanilla sugar, lemon, salt, eggs, flour, baking powder, milk, cherries
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Fruits, like the pears used in this delectable tart recipe, are canned at the peak of ripeness, sealing in their nutrition, freshness and flavor, naturally.
Fruits, like the pears used in this delectable tart recipe, are canned at the peak of ripeness, sealing in their nutrition, freshness and flavor, naturally.