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cooking.nytimes.com
A hard man I know made this dessert once out of supermarket cake and industrial strawberries, to serve small children who were maybe slightly afraid of him They gurgled with delight when he slid bowls of it before them: the cake cut into large cubes and served beneath the macerated strawberries, with fresh whipped cream This formed a bond between them all
A hard man I know made this dessert once out of supermarket cake and industrial strawberries, to serve small children who were maybe slightly afraid of him They gurgled with delight when he slid bowls of it before them: the cake cut into large cubes and served beneath the macerated strawberries, with fresh whipped cream This formed a bond between them all
cooking.nytimes.com
This recipe is an accidental creation by Nick Malgieri, who (in a rare human moment for a pastry chef) once forgot to double the flour when baking his own fudge brownie recipe He also adds a measure of brown sugar to the basic formula The experts are divided as to whether the brown sugar actually contributes flavor or simply makes the brownie moister (molasses, which makes brown sugar brown, is powerfully hydrophilic)
This recipe is an accidental creation by Nick Malgieri, who (in a rare human moment for a pastry chef) once forgot to double the flour when baking his own fudge brownie recipe He also adds a measure of brown sugar to the basic formula The experts are divided as to whether the brown sugar actually contributes flavor or simply makes the brownie moister (molasses, which makes brown sugar brown, is powerfully hydrophilic)
www.allrecipes.com
This recipe uses buttermilk refrigerator biscuits for a simple approach, and sweetened blueberries. The bread is crowned with a cooked blueberry sauce for total blueberry saturation.
This recipe uses buttermilk refrigerator biscuits for a simple approach, and sweetened blueberries. The bread is crowned with a cooked blueberry sauce for total blueberry saturation.
www.delish.com
These healthy individual baked pears will satisfy all your sweet cravings.
These healthy individual baked pears will satisfy all your sweet cravings.
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour 15 minutes plus chilling time. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 1 hour 15 minutes plus chilling time. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Cloud Puffs Recipe from Food Network
Get Cloud Puffs Recipe from Food Network
www.delish.com
Try this ice cream sundae recipe from Gramercy Tavern chef Nancy Olson for an unforgettable dessert.
Try this ice cream sundae recipe from Gramercy Tavern chef Nancy Olson for an unforgettable dessert.
Ingredients:
corn kernels, milk, heavy cream, corn syrup, vanilla bean, sugar, egg yolks, vanilla, salt, blueberries, corn, butter, popcorn kernels, confectioners sugar, flour, yellow cornmeal, baking powder, honey, maple syrup, egg, turbinado sugar
www.allrecipes.com
Strawberries and rhubarb combine to make a sweet, fruity filling in this coffeecake. Add nuts to the streusel topping, if you like.
Strawberries and rhubarb combine to make a sweet, fruity filling in this coffeecake. Add nuts to the streusel topping, if you like.
Ingredients:
sugar, cornstarch, rhubarb, strawberries, lemon juice, flour, baking powder, baking soda, margarine, eggs, buttermilk, vanilla
www.foodnetwork.com
Get Butterscotch Love Cake Recipe from Food Network
Get Butterscotch Love Cake Recipe from Food Network
Ingredients:
butter, brown sugar, heavy cream, vanilla, yellow cake mix, ricotta cheese, mascarpone, eggs, sugar, salt, butterscotch pudding, milk
www.allrecipes.com
If you are looking for an extra-special treat, give these banana cream pie cupcakes a try. Filled with pudding and topped with vanilla frosting, they are worth the effort.
If you are looking for an extra-special treat, give these banana cream pie cupcakes a try. Filled with pudding and topped with vanilla frosting, they are worth the effort.
Ingredients:
milk, pudding mix, vanilla, vanilla pudding, confectioners sugar, flour, baking soda, cinnamon, salt, sugar, brown sugar, butter, eggs, bananas, yogurt
www.allrecipes.com
These cookies are just as good as the cake, only on a smaller scale. They melt in your mouth!
These cookies are just as good as the cake, only on a smaller scale. They melt in your mouth!
Ingredients:
flour, baking soda, salt, baking chocolate, butter, brown sugar, sugar, egg, food coloring, sour cream, chocolate chips, cream cheese, vanilla, confectioners sugar
www.allrecipes.com
Everyone will adore these cute Easter bunny cupcakes with marshmallow ears that are easy to make and are a great treat for Easter brunch.
Everyone will adore these cute Easter bunny cupcakes with marshmallow ears that are easy to make and are a great treat for Easter brunch.
Ingredients:
butter, sugar, eggs, lemon, vanilla, flour, baking soda, baking powder, salt, sour cream, confectioners sugar, milk