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Marinate the chicken in a quick savory mixture of tomato paste, olive oil, lots of garlic, and fresh parsley for the perfect accompaniment to grilled bread.
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Our new favorite way to eat chicken parm.
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Recipe created by David Feuer of Deco in Houston.
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Jim German juices bing cherries from the orchard owned by the famous Cayuse winery, then blends the juice with gin, bitters, and a touch of sparkling wine.
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Get Smoked Gouda Cheese Macaroni Recipe from Food Network
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Get Chuck Burgers Recipe from Food Network
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My wife, Mary Kay, recently started a food blog because she is trying to write a cookbook and this project challenged her to write recipes weekly. I am a corporate...
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Simple apple pie with a buttery crumb topping is the perfect dessert for any occasion.
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Get Wild Rice Pancakes Recipe from Food Network
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Blintzes make a traditional Shavuot holiday breakfast or dessert; these thin rolled pancakes are filled with cheese, raisins, and lemon peel.
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Crunchy potato chips are a game changer in this classic sandwich.