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cooking.nytimes.com
This recipe is by Craig Claiborne And Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne And Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salmon, olive oil, fennel, walnuts, chives, tomatoes, lemon juice, oil, walnut, red wine vinegar
www.foodnetwork.com
Get Burrata and Kale Salsa Verde Bruschetta Recipe from Food Network
Get Burrata and Kale Salsa Verde Bruschetta Recipe from Food Network
Ingredients:
kale, garlic, capers, apple cider vinegar, dijon mustard, anchovy, olive oil, bread, mozzarella, pine nuts, tomatoes
www.allrecipes.com
These pan-fried gyoza filled with ground pork, napa cabbage, and fresh ginger are a homemade version of the popular Japanese potstickers.
These pan-fried gyoza filled with ground pork, napa cabbage, and fresh ginger are a homemade version of the popular Japanese potstickers.
Ingredients:
pork, napa cabbage, egg, green onions, ginger, soy sauce, sriracha sauce, garlic, sesame oil, vegetable oil, water, rice vinegar
www.foodnetwork.com
Get Salmon with Smoked Cashew Romesco Recipe from Food Network
Get Salmon with Smoked Cashew Romesco Recipe from Food Network
Ingredients:
brown rice, salmon, grapeseed oil, asparagus, tomatoes, lemon, cashew, cashews, cashew milk, red bell pepper, garlic, olive oil, parsley, tomato puree, sherry vinegar
www.allrecipes.com
This versatile recipe can adapt to whatever vegetables you have on hand. The key is to make sure you have all the vegetables chopped beforehand, and the sauce ready to go as well.
This versatile recipe can adapt to whatever vegetables you have on hand. The key is to make sure you have all the vegetables chopped beforehand, and the sauce ready to go as well.
Ingredients:
rice vinegar, soy sauce, peanut butter, peanut oil, chile, sesame oil, water, cornstarch, flank steak, carrots, green bell pepper, mushrooms, broccoli florets, green onions, cloves, ginger
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Get Roasted Tomato, Ricotta and Basil Crostini Recipe from Food Network
Get Roasted Tomato, Ricotta and Basil Crostini Recipe from Food Network
Ingredients:
baguette, cherry tomatoes, honey, olive oil, red wine vinegar, ricotta cheese, garlic powder, basil
www.delish.com
"This recipe is a very traditional one, and this is a common ingredient combination," says Münferit's chef, Ferit Sarper.
"This recipe is a very traditional one, and this is a common ingredient combination," says Münferit's chef, Ferit Sarper.
www.delish.com
This memorable brunch centerpiece is rich with cheesy polenta, crumbled sausage, and baked eggs.
This memorable brunch centerpiece is rich with cheesy polenta, crumbled sausage, and baked eggs.
Ingredients:
olive oil, water, yellow cornmeal, salt, turkey sausage, mozzarella, parmigiano reggiano, eggs
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Get Atole Pinon Hotcakes Recipe from Food Network
Get Atole Pinon Hotcakes Recipe from Food Network
www.allrecipes.com
Brownies, chocolate cake crumbles, whipped cream, and peanut butter are layered in this over-the-top trifle dessert fit for a large crowd.
Brownies, chocolate cake crumbles, whipped cream, and peanut butter are layered in this over-the-top trifle dessert fit for a large crowd.
www.allrecipes.com
This pan-fried chicken shawarma recipe delivers tender yogurt-marinated chicken that's perfect in a pita, on top of a salad, or served alongside fresh vegetables.
This pan-fried chicken shawarma recipe delivers tender yogurt-marinated chicken that's perfect in a pita, on top of a salad, or served alongside fresh vegetables.
Ingredients:
yogurt, lemon juice, canola oil, white vinegar, cloves, salt, smoked paprika, cumin, oregano, chicken breasts
www.allrecipes.com
This grilled salmon gets its great taste from a unique marinade flavored with garlic, soy sauce, orange and ginger!
This grilled salmon gets its great taste from a unique marinade flavored with garlic, soy sauce, orange and ginger!
Ingredients:
soy sauce, juice concentrate, vegetable oil, tomato sauce, lemon juice, mustard, green onion, garlic, ginger, salmon steaks, olive oil