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Get Yucca Hash Browns with Bacon, Onion and Lime-Cilantro Mojo Recipe from Food Network
Get Yucca Hash Browns with Bacon, Onion and Lime-Cilantro Mojo Recipe from Food Network
Ingredients:
lime juice, cilantro leaves, sherry vinegar, clover honey, cloves, habanero chile, yucca, bay leaf, garlic, canola oil, bacon, cumin, spanish onion
cooking.nytimes.com
This carrot cake is not a dessert, though at first glance it looks like one Whimsical and festive, it could even be a birthday cake for someone lacking a sweet tooth Serve it as a first course, or pair it with a salad for a light meal.
This carrot cake is not a dessert, though at first glance it looks like one Whimsical and festive, it could even be a birthday cake for someone lacking a sweet tooth Serve it as a first course, or pair it with a salad for a light meal.
Ingredients:
flour, white cornmeal, salt, sesame seeds, turmeric, baking powder, baking soda, buttermilk, eggs, feta cheese, carrots, scallions, butter, cumin seeds, black mustard, sesame
cooking.nytimes.com
You may worry about the amount of dressing in this luscious salad, but you’ll find that it is largely absorbed by the potatoes The salad resembles a classic creamy potato salad with lots of crunchy celery, but there’s only a smidgen of mayonnaise here The technique of softening the onions with boiling water comes from the cookbook author Deborah Madison.
You may worry about the amount of dressing in this luscious salad, but you’ll find that it is largely absorbed by the potatoes The salad resembles a classic creamy potato salad with lots of crunchy celery, but there’s only a smidgen of mayonnaise here The technique of softening the onions with boiling water comes from the cookbook author Deborah Madison.
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Get Frankinbun Vegan Chili Recipe from Food Network
Get Frankinbun Vegan Chili Recipe from Food Network
Ingredients:
kidney beans, white beans, olive oil, yellow onions, cloves, jalapeno, red bell pepper, celery, tomatoes, vegetable broth, red wine vinegar, tomato paste, chili powder, cumin, oregano, cayenne pepper, cilantro
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No more soggy bread salad! Chef John's recipe for simple panzanella with give you delightfully crisp results every time.
No more soggy bread salad! Chef John's recipe for simple panzanella with give you delightfully crisp results every time.
Ingredients:
stale bread, olive oil, parmigiano reggiano, cherry tomatoes, red wine vinegar, garlic, sugar, basil
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Get Dry Rub Fo Yo Chicken Recipe from Food Network
Get Dry Rub Fo Yo Chicken Recipe from Food Network
Ingredients:
salt, garlic powder, onion powder, thyme, rubbed sage, paprika, black pepper, chickens, barbecue sauce, butter, cider vinegar, ketchup, lemon juice, worcestershire sauce, hot sauce
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Get Lemon Chicken Recipe from Food Network
Get Lemon Chicken Recipe from Food Network
Ingredients:
chicken tenders, unbleached flour, vegetable oil, wine vinegar, chicken broth, lemon curd, water, lemon, scallions
cooking.nytimes.com
Decadence is what makes eggs Benedict a star of the brunch table To get there, order and timing are key First, you'll want to make your hollandaise
Decadence is what makes eggs Benedict a star of the brunch table To get there, order and timing are key First, you'll want to make your hollandaise
Ingredients:
butter, egg yolks, lemon juice, cayenne, vinegar, eggs, english muffins, canadian bacon, chives, dill
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Get Colorado River of Cheese and Macaroni Recipe from Food Network
Get Colorado River of Cheese and Macaroni Recipe from Food Network
Ingredients:
dry white wine, mustard, paprika, salt, white pepper, asiago, parmesan, elbow macaroni, butter, onion, milk, nutmeg, flour
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Get Sunny's BBQ Chicken and Pepperoni Dip Recipe from Food Network
Get Sunny's BBQ Chicken and Pepperoni Dip Recipe from Food Network
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Get Sauteed Salmon Fillet with Tzatziki and Warm Lentils Recipe from Food Network
Get Sauteed Salmon Fillet with Tzatziki and Warm Lentils Recipe from Food Network
Ingredients:
salmon, english cucumber, greek yogurt, white wine vinegar, cloves, mint leaves, dill, lentils, bay leaves, celery, thyme, carrot, fennel bulb, red onion, onion, garlic, red wine vinegar, mustard, parsley, kale, olive oil, lemon, pine nuts