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A great way to use up some of that leftover turkey from a holiday meal. You can also use cooked and cubed chicken breast if you prefer. It can be used as an appetizer or doubled for a main dish.
A great way to use up some of that leftover turkey from a holiday meal. You can also use cooked and cubed chicken breast if you prefer. It can be used as an appetizer or doubled for a main dish.
cooking.nytimes.com
This recipe came to The Times in a 2004 article about Elaine Kaufman, the founder and proprietress of the famed New York restaurant and celebrity hot spot that bore her name and where this dish was served There is nothing fancy or complicated about it â it's glorified macaroni and cheese, really â but it is delicious and deeply satisfying (Fun fact: Jackie O was a fan.)
This recipe came to The Times in a 2004 article about Elaine Kaufman, the founder and proprietress of the famed New York restaurant and celebrity hot spot that bore her name and where this dish was served There is nothing fancy or complicated about it â it's glorified macaroni and cheese, really â but it is delicious and deeply satisfying (Fun fact: Jackie O was a fan.)
www.chowhound.com
This pretty looking dessert is easy to make, and the wonton "cups" can be made in advance. They make a different way to present fresh strawberries. The recipe...
This pretty looking dessert is easy to make, and the wonton "cups" can be made in advance. They make a different way to present fresh strawberries. The recipe...
Ingredients:
wonton wrappers, butter, brown sugar, mascarpone cheese, honey, orange juice, strawberries
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If you thought you didn't like cauliflower, try this! It's an awesome treat for a festive table. Beautiful presentation and something out of the ordinary.
If you thought you didn't like cauliflower, try this! It's an awesome treat for a festive table. Beautiful presentation and something out of the ordinary.
Ingredients:
cauliflower, bread crumbs, parmesan cheese, margarine, garlic powder, salt, red pepper flakes, oregano
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Lemon pepper pasta served with sauteed garlic seafood. You can substitute the shrimp in this recipe with crab or scallops, or you could use a mixture of all three types of seafood.
Lemon pepper pasta served with sauteed garlic seafood. You can substitute the shrimp in this recipe with crab or scallops, or you could use a mixture of all three types of seafood.
www.allrecipes.com
Prepare day ahead and pop in the oven on a holiday morning! You may substitute ham or sausage for the bacon or the broccoli if you wish.
Prepare day ahead and pop in the oven on a holiday morning! You may substitute ham or sausage for the bacon or the broccoli if you wish.
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Ground beef is the key to these hearty classic nachos--it's generously spread over the chips before cheese and toppings.
Ground beef is the key to these hearty classic nachos--it's generously spread over the chips before cheese and toppings.
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This simple no-bake pie is made with cream cheese, sweetened condensed milk, and lemon juice in a graham cracker crust. Dress it up with a fruit glaze, or serve it with whipped cream.
This simple no-bake pie is made with cream cheese, sweetened condensed milk, and lemon juice in a graham cracker crust. Dress it up with a fruit glaze, or serve it with whipped cream.
www.foodnetwork.com
Get Original Cuban Sandwich Recipe from Food Network
Get Original Cuban Sandwich Recipe from Food Network
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Sponge cake is drizzled with coffee and brandy, layered with sweetened mascarpone, and chilled before serving.
Sponge cake is drizzled with coffee and brandy, layered with sweetened mascarpone, and chilled before serving.
www.allrecipes.com
These sliders are essentially mini Cuban sandwiches served on sweet Hawaiian rolls with pulled pork, ham, Swiss cheese, and spicy butter.
These sliders are essentially mini Cuban sandwiches served on sweet Hawaiian rolls with pulled pork, ham, Swiss cheese, and spicy butter.