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Get Skillet Pork and Peppers Recipe from Food Network
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The perfect dessert to celebrate fall, these cupcakes are a delicious combination of rich, moist chocolate cake and creamy pumpkin filling.
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The smoky char from this blackened salmon recipe is one seriously addictive game-changer.
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Get Candy Corn Recipe from Food Network
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Get Rainbow Cloud Confetti Cake Recipe from Food Network
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Heirloom potato salad with a light vinaigrette.
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Get Mashed Potatoes and Rutabaga with Lemon Recipe from Food Network
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Impress your guests with this signature appetizer recipe from the legendary Four Seasons restaurant.
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This recipe is by Molly O'Neill and takes 2 hours, plus 4 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
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Get Essence, Rustic Rub, and Southwest Seasoning Recipe from Food Network