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Get Surf 'n Turf Paella Recipe from Food Network
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An Italian version of stir-fry, this tasty dish mixes cubed, boneless chicken and penne pasta with red and green peppers, garlic, tomatoes, oregano, and basil for an easy weeknight supper.
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Use a rotisserie chicken or leftover roast chicken to make these cheesy enchiladas.
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Here's a version of Italian wedding soup. The "wedding" refers to the marriage of flavors.
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First the beef is marinated in a spicy vinegar and oil - based sauce with onion, garlic, Worcestershire, and chili powder. Then it's grilled, cut into slices, and drizzled with a sweet lemony sauce made from the reserved marinade.
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Dessert crepes are a perfect way to finish off a special meal; they are freshly made and paired with homemade chocolate sauce and bananas.
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This Korean barbeque beef, known as bulgogi, is marinated in a sweet and savory sauce overnight until meltingly tender, then stir-fried.
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These moist cupcakes made with lemon pudding are topped with lemony cream-cheese frosting.