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Baby salad greens tossed with avocado, tomato, olives and pepperoncini are coated in an herb vinaigrette and sprinkled with Parmesan.
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Green chile peppers, ginger, and cumin flavor this fresh cilantro condiment.
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Get Creamy Black Beans Recipe from Food Network
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A fiery, fruity sauce of hot peppers and raspberry preserves. Perfect for dipping chicken wings!
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Get Yogurt Based Sauces Recipe from Food Network
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We're suckers for pimento cheese anything. The thought of serving it warm in a bread bowl was a no-brainer.
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A classic deli-style tuna sandwich recipe.
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Watermelon and cantaloupe add sweetness to this salsa recipe.
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Loaded with green peppers, ham, and cheese, this skillet egg dish is appropriate for brunch, lunch, or dinner. Serve with an easy green salad and rolls to accompany.
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Bring the flavors of the Mediterranean to your kitchen with chicken cooked slowly on a bed of pepperoncini, olives and garlic with a creamy, lemon sauce. Serve over couscous or white or brown rice.