Search Results (10,295 found)
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Lemon poppy seed muffins are a delicious morning treat but are typically loaded with heavy fats like butter and oil.
www.allrecipes.com
These tart, rich lemon bars need just seven common ingredients you probably already have, and are done in 55 minutes!
Ingredients: butter, sugar, flour, eggs, fruit
www.delish.com
Of all the cookies that grace Christine Albano's table at Christmas, the lemon ring-shaped ones are the most popular.
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Easy lemon garlic chicken in a simple sauce is easy to prepare and is perfect for a delicious weeknight dinner.
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Sauteed chicken and tender-crisp broccoli are infused with flavor from a savory lemon sauce in this exquisite skillet dish.
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This simple, sensational marinade and sauce for grilled chicken combines rich and zesty flavors of lemon, garlic, rosemary, and butter.
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Based on 'One Bowl Chocolate Cake,' this recipe delivers fluffy and moist lemon cupcakes from batter achieved in one bowl.
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Steamed potatoes and carrots are tossed with herbed lemon butter. You could toss any steamed veggies with this flavored butter.
www.chowhound.com
This versatile marinade recipe is packed with fresh herbs, white wine, and lemon juice and adds brightness to everything from grilled chicken to salads.
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This is a quick-and-easy recipe for those times that you find yourself raiding the cabinets for a fast meal. This is an excellent sandwich filling, or main dish...
cooking.nytimes.com
This recipe came to The Times from June Taylor, the impresario of preserving whose jams and jellies, made in her workshop in Berkeley, Calif., are esoteric works of art For this sweet-tart concoction, you’ll need a jelly bag, used to draw pectin from the fruit, which can be found online or at your local kitchen supply store (you can also make your own out of muslin.) The recipe is for marmalade devotees who want a surprise: you’ll cut the Meyer lemon into chunks, so when you eat the marmalade, you get a burst of lemon, a bit of culinary sunshine.
www.delish.com
Spreading a little mayonnaise on a thin, white, flaky fish like trout before grilling keeps it moist and adds rich flavor.