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This flan's signature ingredients are condensed and evaporated milk and almond extract.
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Get Ragu Alla Bolognese Recipe from Food Network
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A collection of vegan replacements for cream cheese, margarine, sour cream, and mozzarella cheese blend with nutritional yeast to give a vegan-friendly Alfredo-style sauce for your pasta.
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Get Chicken Satay with Peanut Sauce Recipe from Food Network
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Chopped deli ham and strips of cheese create layers of flavor in this baked egg casserole.
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Fresh lemon juice, lime gelatin, and evaporated milk create a light, airy filling in this easy, no-bake chilled pie with a graham cracker crust. A nice bonus: The recipe makes two pies for the effort of one.
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Boozy pudding is the best kind of pudding.
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This Philly-inspired breakfast cheesesteak piles chicken sausage, peppers and cheese atop thick slices of French toast.
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This speedy sautéed chicken dish features a delicious tomato sauce flavored with basil and Parmesan cheese.
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Thinly sliced oranges are candied in a honey syrup that lends them a faint floral perfume.
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You can make a tomato quiche off-season using canned tomatoes for a rich tomato sauce that you blend with the custard filling When tomatoes are in season I use the same filling but line the tart shell with sliced tomatoes.
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My mom's best chocolate pudding recipe made with cornstarch and cocoa.