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cooking.nytimes.com
Matt Lee and Ted Lee snatched this recipe for chili crab from chef Zakary Pelaccio before the first Fatty Crab opened in New York There are now locations in St John and Hong Kong
Matt Lee and Ted Lee snatched this recipe for chili crab from chef Zakary Pelaccio before the first Fatty Crab opened in New York There are now locations in St John and Hong Kong
Ingredients:
chili sauce, soy sauce, sugar, wine vinegar, tomato paste, sesame oil, shallots, cloves, ginger, cornstarch, peanut oil, blue crabs, egg yolk, scallions
www.foodnetwork.com
Get Orange Chicken Fingers Recipe from Food Network
Get Orange Chicken Fingers Recipe from Food Network
Ingredients:
wine vinegar, honey, sesame oil, snow peas, carrots, sesame seeds, rice cereal, orange, egg whites, teriyaki sauce, chicken breast, orange marmalade, ginger, lemon juice
www.allrecipes.com
This exciting combination of ingredients is easy to make! Garbanzo beans, spinach, and potatoes are blended in a richly spiced, creamy vegetable broth base.
This exciting combination of ingredients is easy to make! Garbanzo beans, spinach, and potatoes are blended in a richly spiced, creamy vegetable broth base.
Ingredients:
olive oil, cloves, onion, cumin, coriander, vegetable stock, potatoes, garbanzo beans, heavy cream, tahini, corn meal, spinach
www.foodnetwork.com
Get Chicken Shawarma Recipe from Food Network
Get Chicken Shawarma Recipe from Food Network
Ingredients:
cloves, lemons, olive oil, curry powder, salt, pepper, food coloring, chicken breasts, bread, tomato, tahini, water, lemon juice
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Get Barbecued Beef with Lemon Grass and Noodles Recipe from Food Network
Get Barbecued Beef with Lemon Grass and Noodles Recipe from Food Network
Ingredients:
garlic, sugar, shallots, fish sauce, sesame seeds, black pepper, sesame oil, lemon grass, rice, cucumber, lettuce, mint leaves, cilantro, peanuts, chile, lime, water
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Get Dang Cold Asian Noodle Salad Recipe from Food Network
Get Dang Cold Asian Noodle Salad Recipe from Food Network
Ingredients:
soba noodles, sesame oil, wine vinegar, soy sauce, chili oil, hoisin sauce, olive oil, carrot, celery, green onions, napa cabbage, red bell pepper, bok choy, bean sprouts, cilantro leaves, sesame seeds, peanuts
www.delish.com
The Good News-The half-cup of edamame (soybeans) in each serving of this basil-scented salad has more protein than two large eggs and lots of fibermore than 20 percent of the FDA's daily recommendation.
The Good News-The half-cup of edamame (soybeans) in each serving of this basil-scented salad has more protein than two large eggs and lots of fibermore than 20 percent of the FDA's daily recommendation.
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Get Chow Mein Recipe from Food Network
Get Chow Mein Recipe from Food Network
www.allrecipes.com
This is a dish my brother prepared for me in Seattle. It is by far the best salmon I've ever eaten. I like to serve it with an Asian-inspired rice and roasted asparagus.
This is a dish my brother prepared for me in Seattle. It is by far the best salmon I've ever eaten. I like to serve it with an Asian-inspired rice and roasted asparagus.
Ingredients:
cedar, vegetable oil, rice vinegar, sesame oil, soy sauce, green onions, ginger, garlic, salmon
www.delish.com
Be sure to use dark brown toasted sesame oil in this recipe to get that Chinese restaurant flavor.
Be sure to use dark brown toasted sesame oil in this recipe to get that Chinese restaurant flavor.
www.allrecipes.com
A simple mixture of lemon juice, liquid amino acid, and olive oil dress this salad of kale, onion, and alfalfa sprouts with a trio of seeds.
A simple mixture of lemon juice, liquid amino acid, and olive oil dress this salad of kale, onion, and alfalfa sprouts with a trio of seeds.
Ingredients:
lemon juice, olive oil, red onion, alfalfa sprouts, kale, sunflower, pepitas, sesame seeds
www.allrecipes.com
Serve this black cheese ball with blue corn chips or dark rye toast for a ghastly presentation. It's punchy, just like you'd expect cheese of the dead to taste. You can find black sesame seeds at a reasonable price at most Asian markets.
Serve this black cheese ball with blue corn chips or dark rye toast for a ghastly presentation. It's punchy, just like you'd expect cheese of the dead to taste. You can find black sesame seeds at a reasonable price at most Asian markets.
Ingredients:
cheddar cheese, sour cream, butter, horseradish, mustard, hot sauce, garlic, port wine, sesame seeds