Search Results (2,312 found)
www.foodnetwork.com
Get Bass Agrodolce with Spaghetti Squash and Mushrooms Recipe from Food Network
Get Bass Agrodolce with Spaghetti Squash and Mushrooms Recipe from Food Network
Ingredients:
olive oil, rosemary, garlic, red wine vinegar, sugar, spaghetti squash, mixed mushrooms, cherry tomatoes, striped bass
www.foodnetwork.com
Get Roasted Spaghetti Squash with Curry-Shallot Butter Recipe from Food Network
Get Roasted Spaghetti Squash with Curry-Shallot Butter Recipe from Food Network
Ingredients:
spaghetti squash, butter, curry powder, shallots, cilantro, salt plus, lemon, pine nuts
www.allrecipes.com
This quick and easy red clam sauce is ready to serve in about 15 minutes. The sauce is great on any pasta, but Chef John's preference is angel hair or spaghetti.
This quick and easy red clam sauce is ready to serve in about 15 minutes. The sauce is great on any pasta, but Chef John's preference is angel hair or spaghetti.
Ingredients:
olive oil, cloves, capers, anchovy, red pepper flakes, tomato, water, white wine, clams, spaghetti, parmesan cheese
www.allrecipes.com
Baked homemade meatballs are served over hot spaghetti with lots of sauce and grated Parmesan cheese.
Baked homemade meatballs are served over hot spaghetti with lots of sauce and grated Parmesan cheese.
www.delish.com
Raw tomato sauce with loads of basil can be tossed together in just minutes. Add spaghetti and canned tuna and you have a fine summer meal.
Raw tomato sauce with loads of basil can be tossed together in just minutes. Add spaghetti and canned tuna and you have a fine summer meal.
Ingredients:
tomatoes, olive oil, cloves, basil, red wine vinegar, salt, black pepper, spaghetti, tuna
www.allrecipes.com
For an easy dinner that's full of fresh flavor, try this homemade roasted cherry tomato-garlic sauce that's the perfect complement to spaghetti.
For an easy dinner that's full of fresh flavor, try this homemade roasted cherry tomato-garlic sauce that's the perfect complement to spaghetti.
cooking.nytimes.com
We think of tabbouleh as a bulgur salad with lots of parsley and mint But real Lebanese tabbouleh is a lemony herb salad with a little bit of fine bulgur, an edible garden that you can scoop up with romaine lettuce heart leaves or simply eat with a fork.
We think of tabbouleh as a bulgur salad with lots of parsley and mint But real Lebanese tabbouleh is a lemony herb salad with a little bit of fine bulgur, an edible garden that you can scoop up with romaine lettuce heart leaves or simply eat with a fork.
Ingredients:
bulgur wheat, garlic, lemons, parsley, mint, tomatoes, scallions, olive oil, romaine lettuce
www.delish.com
This bread is moist and nutritious.
This bread is moist and nutritious.
Ingredients:
chocolate, flour, whole wheat flour, baking soda, butter, sugar, eggs, yogurt, vanilla, lemon rind, zucchini, walnuts
cooking.nytimes.com
These individual tartlets have a Cheddar-spiked, buttery crust holding a filling of honey-drizzled roasted vegetables and creamy ricotta You can use any roasted vegetables here, changing up the mix to suit the seasons Late summer is perfect for some combination of zucchini, eggplant, peppers, tomatoes and even corn
These individual tartlets have a Cheddar-spiked, buttery crust holding a filling of honey-drizzled roasted vegetables and creamy ricotta You can use any roasted vegetables here, changing up the mix to suit the seasons Late summer is perfect for some combination of zucchini, eggplant, peppers, tomatoes and even corn
Ingredients:
flour, whole wheat flour, salt, butter, sharp cheddar, egg whisked, zucchini, cherry tomatoes, rosemary, red pepper flakes, olive oil, honey, white wine vinegar, egg, chives, garlic, black pepper, heavy cream, cheddar
www.allrecipes.com
A nice traditional New York Rye bread made much easier by using the bread machine.
A nice traditional New York Rye bread made much easier by using the bread machine.
Ingredients:
water, vegetable oil, honey, salt, caraway seed, rye flour, bread flour, wheat gluten, milk, yeast
www.allrecipes.com
Use up the last of summer's zucchini in this easy whole wheat muffin recipe with a touch of pumpkin pie spice to welcome the fall season.
Use up the last of summer's zucchini in this easy whole wheat muffin recipe with a touch of pumpkin pie spice to welcome the fall season.
Ingredients:
whole wheat flour, brown sugar, pumpkin pie spice, baking soda, salt, baking powder, coconut oil, eggs, vanilla, pumpkin puree, zucchini