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A savory combination of spinach and shredded Cheddar cheese makes these muffins perfect for brunch. The spinach flavor mellows as the muffins cool.
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This creamy cheesy au gratin potato dish has an added spinach and caramelized onion goodness.
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Yummy corn pudding. Originally submitted to ThanksgivingRecipe.com.
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Beets and goat cheese give this hearty muffins a savory and colorful flavor. Serve with a pat of butter.
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Based on everyone's favorite football food, these Buffalo chicken wraps are sure to be the game-winner for a fun and fast dinner or appetizer!
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These cookie bars are simply heavenly. Easy to make and delicious.
cooking.nytimes.com
It doesn’t get more comforting than a simmering pot of chicken and soft, fluffy dumplings This one is relatively classic, though I’ve added some chives to the dumplings for color and freshness But feel free to leave them out for something more traditionally beige
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Get Apple-Pumpkin Galette Recipe from Food Network
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Get Chocolate Orange Cupcakes with Duff's Swiss Meringue Buttercream Recipe from Food Network
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Asha Gomez moved to the American South from Kerala, a region of southern India This recipe, from her book "My Two Souths: Blending the Flavors of India into a Southern Kitchen," marries Southern-style dumplings made with rice flour and Indian flavors The dish relies on stewing the chicken, a technique common to both cultures
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Get Peach Cobbler Cupcakes Recipe from Food Network
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A recipe for classic chicken-fried steak made with beef round coated in seasoned flour, pan-fried until crispy, then smothered with a peppery country gravy.