Search Results (22,118 found)
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This is a great party dip because it's best served at room temperature. You can set it out on the table early and finish cooking the rest of your meal.
This is a great party dip because it's best served at room temperature. You can set it out on the table early and finish cooking the rest of your meal.
Ingredients:
beef, refried beans, cheddar, sour cream, guacamole, salsa, black olives, tomatoes, green onions
www.delish.com
Chow down on the holy trinity: Chicken, bacon and ranch.
Chow down on the holy trinity: Chicken, bacon and ranch.
Ingredients:
red onion, chicken breast, flatbread, pepper, ranch dressing, sriracha, avocado, green onions
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A great way to use leftover ham. Baked cheesy potatoes with ham and corn.
A great way to use leftover ham. Baked cheesy potatoes with ham and corn.
Ingredients:
potatoes, ham, kernel corn, parsley, butter, onions, flour, milk, black pepper, processed cheese
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A delicious, Cheddar cheesy ham croquette recipe that's great for entertaining.
A delicious, Cheddar cheesy ham croquette recipe that's great for entertaining.
Ingredients:
butter, onion, green onions, garlic powder, honey, cheddar cheese, breadcrumbs, eggs, oil, water
www.foodnetwork.com
Get Lamb Sliders Recipe from Food Network
Get Lamb Sliders Recipe from Food Network
Ingredients:
lamb, veal, red onions, wine vinegar, sugar, black peppercorns, bay leaves, mayonnaise, cumin seeds, lemon
www.foodnetwork.com
Get Roasted Beet Salad with Walnuts and Goat Cheese Recipe from Food Network
Get Roasted Beet Salad with Walnuts and Goat Cheese Recipe from Food Network
Ingredients:
beets, olive oil, sherry vinegar, honey, red onions, dijon mustard, baby spinach, goat cheese, walnuts
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Serve pork roast beast on Halloween night for a filling meal before a night of candy-eating.
Serve pork roast beast on Halloween night for a filling meal before a night of candy-eating.
Ingredients:
roast, pearl onions, water, olive oil, lime juice, black pepper, cayenne pepper, tarragon, garlic powder, blue cheese
www.delish.com
Short ribs are a great cut for dinner parties, because you can braise them a day or two in advance.
Short ribs are a great cut for dinner parties, because you can braise them a day or two in advance.
Ingredients:
short ribs, vegetable oil, onions, smith apples, garlic, carrot, celery rib, dry sherry, tomato puree, bay leaves, chicken broth
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Spaghetti and vegetables in a sauce made with soy sauce, teriyaki sauce, honey, and ginger makes a quick and easy Asian-style noodle dish.
Spaghetti and vegetables in a sauce made with soy sauce, teriyaki sauce, honey, and ginger makes a quick and easy Asian-style noodle dish.
Ingredients:
spaghetti, soy sauce, teriyaki sauce, honey, ginger, vegetable oil, celery, carrots, sweet onion, green onions
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This dish has it all. It gets color from the bell peppers, crunch from the pecans, sweetness from the raisins and saltiness from the bacon.
This dish has it all. It gets color from the bell peppers, crunch from the pecans, sweetness from the raisins and saltiness from the bacon.
Ingredients:
beef, water, rice mix, butter, pecan, red bell pepper, bell pepper, raisins, bacon, green onions
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A slightly different Asian pasta salad features ground beef and shell pasta combined with napa cabbage, carrots, and green onions, tossed in a tangy red wine vinegar and soy sauce dressing.
A slightly different Asian pasta salad features ground beef and shell pasta combined with napa cabbage, carrots, and green onions, tossed in a tangy red wine vinegar and soy sauce dressing.
Ingredients:
beef, pasta, napa cabbage, carrots, green onions, soy sauce, red wine vinegar, honey, lemon juice, olive oil, red pepper flakes
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Sweet, spicy, crispy chicken wings with a Korean flair. The flavor combination reminds me of bulgogi but with chicken instead of beef.
Sweet, spicy, crispy chicken wings with a Korean flair. The flavor combination reminds me of bulgogi but with chicken instead of beef.
Ingredients:
soy sauce, brown sugar, gochujang, sesame oil, ginger, garlic, green onions, chicken wings, vegetable oil