Search Results (11,420 found)
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This Italian-style meatloaf is stuffed with mozzarella cheese for a wonderfully hearty weeknight dinner.
This Italian-style meatloaf is stuffed with mozzarella cheese for a wonderfully hearty weeknight dinner.
Ingredients:
beef, pasta, bread crumbs, onion, ketchup, egg, cloves, oregano, salt, black pepper, mozzarella cheese
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This tomato soup based dip is great for large parties. A combination of shrimp, mayonnaise, cream cheese, gelatin, and a mixture of vegetables, placed in a mold and refrigerated. Served on a plate for a great presentation.
This tomato soup based dip is great for large parties. A combination of shrimp, mayonnaise, cream cheese, gelatin, and a mixture of vegetables, placed in a mold and refrigerated. Served on a plate for a great presentation.
Ingredients:
tomato soup, mayonnaise, cream cheese, gelatin, shrimp, celery, onion, green bell pepper, worcestershire sauce, horseradish
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Get Formosa Sticky Ribs Recipe from Food Network
Get Formosa Sticky Ribs Recipe from Food Network
Ingredients:
salt, black pepper, cinnamon, ribs, vegetable oil, garlic, orange juice, chili sauce, sesame seeds, scallion
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This is the fast and easy chop suey recipe that my mother always made, and we love it 'as is', but you could substitute a can of Chinese mixed vegetables for the bean sprouts if you like more color and texture. Serve over hot rice, topped with chow mein noodles and soy sauce, if desired.
This is the fast and easy chop suey recipe that my mother always made, and we love it 'as is', but you could substitute a can of Chinese mixed vegetables for the bean sprouts if you like more color and texture. Serve over hot rice, topped with chow mein noodles and soy sauce, if desired.
Ingredients:
shortening, pork, onion, celery, water, salt, black pepper, bean sprouts, cornstarch, soy sauce, sugar
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Get Camouflage Salad Recipe from Food Network
Get Camouflage Salad Recipe from Food Network
Ingredients:
soy sauce, wine vinegar, sesame seeds, honey, sesame oil, canola oil, napa cabbage, edamame beans, scallions, cilantro
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These Swedish meatballs are seasoned with nutmeg and allspice, and cooked in a white sauce flavored with fresh dill.
These Swedish meatballs are seasoned with nutmeg and allspice, and cooked in a white sauce flavored with fresh dill.
Ingredients:
butter, onion, saltine crackers, beef, egg, nutmeg, allspice, garlic, white sauce, dill, sage, flour, whipping cream
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When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!
When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!
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Aztec-style chicken is marinated in honey, garlic, and ancho spice and then grilled and served over a creamy roasted corn-sweet potato mash.
Aztec-style chicken is marinated in honey, garlic, and ancho spice and then grilled and served over a creamy roasted corn-sweet potato mash.
Ingredients:
honey, ancho chile, garlic powder, hot sauce, chicken breast, corn, canola oil, sweet potatoes, heavy whipping cream
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A versatile cabbage slaw with mayonnaise, lime zest, and cilantro makes a great side dish for all kinds of foods, from Asian to Mexican-inspired dishes.
A versatile cabbage slaw with mayonnaise, lime zest, and cilantro makes a great side dish for all kinds of foods, from Asian to Mexican-inspired dishes.
Ingredients:
mayonnaise, lime, lime juice, rice vinegar, cloves, chili sauce, sugar, cilantro, red onion, green cabbage
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This authentic Mexican recipe I picked up while living in Mexico. It has a spicy, smoky flavor from chipotle peppers. It is perfect for a buffet where people can serve themselves and even better heated up as leftovers the next day! If this is too spicy for you, try using less chipotle peppers.
This authentic Mexican recipe I picked up while living in Mexico. It has a spicy, smoky flavor from chipotle peppers. It is perfect for a buffet where people can serve themselves and even better heated up as leftovers the next day! If this is too spicy for you, try using less chipotle peppers.
Ingredients:
chicken breast, onions, garlic, vegetable oil, tomatoes, chipotle peppers, chicken bouillon, tostada, sour cream
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Mincemeat is steamed with cranberry sauce, pumpkin puree, eggs, flour, butter and sugar, and served with a sweet, creamy frosting.
Mincemeat is steamed with cranberry sauce, pumpkin puree, eggs, flour, butter and sugar, and served with a sweet, creamy frosting.
Ingredients:
flour, sugar, cinnamon, eggs, butter, pie, cranberry sauce, pumpkin puree, sour cream, cream cheese, confectioners sugar