Search Results (24,783 found)
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Pistachios and white chocolate chips put a different spin on traditional chocolate chip cookies.
Pistachios and white chocolate chips put a different spin on traditional chocolate chip cookies.
Ingredients:
butter, brown sugar, sugar, eggs, vanilla, flour, baking soda, salt, pistachios, chocolate chips
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If you like lemons, then you'll love this creamy pie. The lemon custard filling is sandwiched between a crunchy meringue crust and whipped cream.
If you like lemons, then you'll love this creamy pie. The lemon custard filling is sandwiched between a crunchy meringue crust and whipped cream.
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This riff on original cheesecake is a stunning springtime treat.
This riff on original cheesecake is a stunning springtime treat.
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Gingerbread cookies are always fun to make with kids, and this recipe for delicious and spiced gingerbread folk is no exception.
Gingerbread cookies are always fun to make with kids, and this recipe for delicious and spiced gingerbread folk is no exception.
Ingredients:
egg, honey, brown sugar, ginger, butter, baking soda, flour, currants, water, confectioners sugar, food coloring
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A creamy whipped ricotta mixture is layered between coffee-dredged ladyfingers to make an easy yet sophisticated no-bake tiramisu dessert.
A creamy whipped ricotta mixture is layered between coffee-dredged ladyfingers to make an easy yet sophisticated no-bake tiramisu dessert.
Ingredients:
heavy whipping cream, sugar, ricotta cheese, sour cream, rum, brewed coffee, ladyfingers
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Awesome oatmeal cookies with a slightly different, interesting flavor.
Awesome oatmeal cookies with a slightly different, interesting flavor.
Ingredients:
strawberry yogurt, margarine, sugar, brown sugar, egg, vanilla, olive oil, flour, baking soda, cinnamon, rolled oats
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This is a cold semolina pudding with caramel syrup sauce and pistachio nut topping. The recipe is from my mother. If you do not wish to use rose water, you can substitute with 2 teaspoons of vanilla.
This is a cold semolina pudding with caramel syrup sauce and pistachio nut topping. The recipe is from my mother. If you do not wish to use rose water, you can substitute with 2 teaspoons of vanilla.
Ingredients:
milk, semolina, eggs, rose water, sugar, water, lemon juice, whipping cream, pistachio nuts
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Make 6 filling, nutty whole wheat blueberry muffins in a jumbo muffin tin, or make a dozen regular-size muffins. Either way you'll have a hearty and filling breakfast you can bring along or enjoy with coffee.
Make 6 filling, nutty whole wheat blueberry muffins in a jumbo muffin tin, or make a dozen regular-size muffins. Either way you'll have a hearty and filling breakfast you can bring along or enjoy with coffee.
Ingredients:
whole wheat flour, sugar, baking powder, cinnamon, salt, skim milk, egg, butter, vegetable oil, blueberries, brown sugar
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These cheesecake cookie bars bring together creamy, lemony filling and a buttery crust filled with walnuts for a quick and easy sweet treat.
These cheesecake cookie bars bring together creamy, lemony filling and a buttery crust filled with walnuts for a quick and easy sweet treat.
Ingredients:
flour, walnuts, butter, brown sugar, cream cheese, sugar, eggs, milk, vanilla, lemon juice
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When you need a bright and tasty pasta salad, toss rotini pasta with a mixture of oil, sugar and a ramen noodle flavor packet. Thinly sliced carrots and crispy sugar snap peas add color and crunch.
When you need a bright and tasty pasta salad, toss rotini pasta with a mixture of oil, sugar and a ramen noodle flavor packet. Thinly sliced carrots and crispy sugar snap peas add color and crunch.
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This classic French sponge cake is a dense cake that is delicious dusted with confectioners' sugar and served with lightly sweetened whipped cream or a fruit coulis. Cut it into 10 generous pieces.
This classic French sponge cake is a dense cake that is delicious dusted with confectioners' sugar and served with lightly sweetened whipped cream or a fruit coulis. Cut it into 10 generous pieces.