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Get Turkey with Herbes de Provence and Citrus Recipe from Food Network
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Get Turkey with Herbes de Provence and Citrus Recipe from Food Network
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Get Madeleine Wreath with Sour Cherry Mousse Recipe from Food Network
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Get Chopped Nicoise Salad Recipe from Food Network
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Easy Greek Salad Recipe from Food Network
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Get Crab and Avocado Salad Recipe from Food Network
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Who doesn't love Magnolia Bakery and all of those delicious treats? Well, now you can make one of its favorites a twist on blueberry pie, called Blueberry Jamboree. It's easy, delicious, and will leave the whole family wanting more!
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Get Beef and Ground Pork Sliders Recipe from Food Network
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Get Salmon Chowder with Dill Recipe from Food Network
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This stuffing is great for vegetarians and non-vegetarians. It has a wonderful light and fruity taste. Since most of my family has been vegetarian for 25 years, we make this stuffing in a casserole instead of stuffing it in the turkey. You can, however, stuff the turkey with it and it is just as good!
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Get Garlic and Herb Chicken Pasta Salad Recipe from Food Network