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Cinnamon, cloves and allspice are sprinkled over ground pork, mashed potato and onion and simmered in water for about an hour until the flavors are mingled and a thick sauce is created. This tasty filling is spooned into a deep dish pie crust, topped with another crust, and baked until deliciously brown.
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Every Christmas I design a new pattern and make a gingerbread house for the holidays. The kids love to help decorate.
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Get Applesauce Cake Recipe from Food Network
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Get Ron's Parsnip Latke Brulee Recipe from Food Network
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Orange zest in the crust and the filling adds depth of flavor to this sophisticated yet unpretentious cobbler.
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This is an elegant cookie that uses a thread spool to press a flower design on the top. Always get rave reviews! Just peel the paper off of one end of a spool of thread.
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Reminiscent of pumpkin, sweet potatoes have a more delicate taste. This spicy, sweet loaf is well packed with raisins and pecans.
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Get Big Daddy's Deep-Fried Catfish Recipe from Food Network
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Get Chocolate Dream Brownies with Marshmallow Creme Recipe from Food Network
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A delicious, unique crust is made from rolled oats, shredded coconut, flour, sugar and melted butter, combined and pressed into a 9-inch glass pie pan. Then a sweet lime juice and custard concoction is poured into the crust, and the pie is baked until set.
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Rome Beauty apples make all the difference in this crowd-pleasing cake.
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This is my go-to sheet cake recipe whenever I am baking for a lot of people and when there are any kids involved. It is also our standard cake for any kid's birthday. Really easy to make and everybody loves it.