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Kidney and pinto beans are added to a mixture of ground beef, onions, and green peppers cooked with packets of taco seasoning and ranch dressing in this tomato-based soup.
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Get Light Tacos Recipe from Food Network
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A recipe for something easy and comforting: Bacon Hash Brown Casserole
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Get 15-Minute Meatloaf Melts Recipe from Food Network
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Get Shrimp Creole Recipe from Food Network
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Get Guasacaca Sauce Recipe from Food Network
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For my nicoise-style tuna salad, just open three cans: one each of tuna, white beans and sliced olives. Toss these ingredients with slivered red onion, olive oil and lemon juice. Take time, if you like, to boil eggs, or pick them up at the grocery salad bar. Serve the salad with steamed green beans. For an even simpler version, add a little chopped parsley to the salad for color and serve it with salted tomato slices.
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A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings.
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Get Watercress, Chayote, Papaya, and Avocado Salad Recipe from Food Network
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Get Chianti Marinated Beef Stew Recipe from Food Network
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Get Chicken and Black Bean Enchiladas with Gooey Jack Cheese Recipe from Food Network
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Get Mexican Chorizo and Turkey Chili Recipe from Food Network