Search Results (20,589 found)
www.allrecipes.com
Confetti spaghetti pasta salad has plenty of diced veggies, crabmeat, and tuna for a hearty summer salad.
www.allrecipes.com
Tuna with rice, garlic, onion, and mozzarella cheese. Serve on a bed of lettuce.
cooking.nytimes.com
This recipe is by David Latt and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
This is one of my very best food memories of Spain—the fabada cooked by my cousin-in-law, Rafa, a talented artist who generously gave me the recipe for...
www.allrecipes.com
This is a different type of brisket recipe with an Eastern European Jewish influence. It's simmered in a tomato-based mushroom sauce with carrots, onions, and seasonings.
www.allrecipes.com
Whip up this quick mole sauce with ingredients you have in the cupboard. Serve it over chicken (or your favorite meat).
www.allrecipes.com
Carrots, onion, celery and broccoli cooked in chicken broth are pureed with milk in this straight forward creamy vegetable soup.
www.foodnetwork.com
Get Grilled Pork Chops with Green Beans and Chimichurri Recipe from Food Network
www.chowhound.com
I'm trying out a new Mediterranean cookbook. It's a diet my co-worker told me about and it's pretty good. For lunch today I made the Mediterranean Scallops...
www.allrecipes.com
Large shrimp and chunks of artichoke hearts are covered with crumbs, drizzled with garlicky butter and Romano cheese, and baked in the oven for just a few minutes until shrimp are tender and pink.
www.allrecipes.com
Traditional guacamole becomes a Hawaiian-inspired treat with the addition of fresh, sweet mango and pineapple chunks. Diced cucumber imparts an even more refreshing flavor. Mahalo!
www.allrecipes.com
Delicious rolls of breaded eggplant with the taste of eggplant Parmesan are stuffed with a garlicky Italian cheese filling and baked. Serve with your favorite tomato sauce or cream sauce, sprinkled with cheese.