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Get Dulce de Leche Cake Waffle Recipe from Food Network
Get Dulce de Leche Cake Waffle Recipe from Food Network
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This cake has a nice buttery color, and a fairly firm texture.
This cake has a nice buttery color, and a fairly firm texture.
www.allrecipes.com
Round steak is simmered in a homemade gravy with dill, creating a melt-in-your-mouth meal perfect with mashed potatoes.
Round steak is simmered in a homemade gravy with dill, creating a melt-in-your-mouth meal perfect with mashed potatoes.
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An easy lemon cheesecake baked in a graham cracker pie crust. All the ingredients are low in fat, but you would never know it!
An easy lemon cheesecake baked in a graham cracker pie crust. All the ingredients are low in fat, but you would never know it!
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Get Couture Caramel Apples Recipe from Food Network
Get Couture Caramel Apples Recipe from Food Network
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Get Caramelized Onion Dip Recipe from Food Network
Get Caramelized Onion Dip Recipe from Food Network
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The sour cream, mayonnaise and buttermilk make it creamy. The garlic and hot sauce give it zip. The blue cheese gives everything a reason for being. Try this one!
The sour cream, mayonnaise and buttermilk make it creamy. The garlic and hot sauce give it zip. The blue cheese gives everything a reason for being. Try this one!
Ingredients:
mayonnaise, sour cream, buttermilk, blue cheese, hot pepper sauce, garlic powder, worcestershire sauce, parmesan cheese, parsley
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These creamy, buttery caramels coated with dark chocolate and flecked with sea salt make a decadent homemade treat or gift.
These creamy, buttery caramels coated with dark chocolate and flecked with sea salt make a decadent homemade treat or gift.
Ingredients:
sugar, heavy whipping cream, corn syrup, butter, vanilla, chocolate chips, shortening, salt
cooking.nytimes.com
In January 1970, The Times published a recipe for brandy Alexander pie It was an unassuming confection: a graham-cracker crust filled with a wobbly, creamy mousse and enough alcohol to raise the hair on your neck and then make your neck wobbly too Later that year, Craig Claiborne, then the food editor, declared it one of the paper’s three most-requested dessert recipes and ran it again
In January 1970, The Times published a recipe for brandy Alexander pie It was an unassuming confection: a graham-cracker crust filled with a wobbly, creamy mousse and enough alcohol to raise the hair on your neck and then make your neck wobbly too Later that year, Craig Claiborne, then the food editor, declared it one of the paper’s three most-requested dessert recipes and ran it again
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This recipe is so creamy and delicious, even those who don't like rice pudding will ask for more. A little time consuming, but well worth the effort.
This recipe is so creamy and delicious, even those who don't like rice pudding will ask for more. A little time consuming, but well worth the effort.
www.allrecipes.com
The addition of garlic mushroom soup mix gives this dip some kick! Serve a French baguette, crackers or crostini alongside this steaming dish to give your guests something to dip into it with.
The addition of garlic mushroom soup mix gives this dip some kick! Serve a French baguette, crackers or crostini alongside this steaming dish to give your guests something to dip into it with.
www.allrecipes.com
This is a drop cookie. I have been making it for over 35 years. It is the first cookie I ever made!!!
This is a drop cookie. I have been making it for over 35 years. It is the first cookie I ever made!!!
Ingredients:
butter, sugar, eggs, vanilla, flour, salt, baking powder, baking soda, sour cream, cinnamon sugar