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This recipe is by Toby Cecchini. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Toby Cecchini. Tell us what you think of it at The New York Times - Dining - Food.
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Get Dusty Road Recipe from Food Network
Get Dusty Road Recipe from Food Network
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Get "Freeform" Cheesecake Poured over Fresh Fruit Recipe from Food Network
Get "Freeform" Cheesecake Poured over Fresh Fruit Recipe from Food Network
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Get Bananas Flambe Recipe from Food Network
Get Bananas Flambe Recipe from Food Network
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Duck breasts are broiled with a hint of cinnamon, then served with a tangy raspberry sauce.
Duck breasts are broiled with a hint of cinnamon, then served with a tangy raspberry sauce.
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Get Venice Sunset Cocktail Recipe from Food Network
Get Venice Sunset Cocktail Recipe from Food Network
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Get Vampiro Recipe from Food Network
Get Vampiro Recipe from Food Network
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Get Just Keep Livin' Margarita Recipe from Food Network
Get Just Keep Livin' Margarita Recipe from Food Network
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If you're lucky enough to have extra panettone, make this easy recipe! Serve as a dessert or a sweet and decadent breakfast.
If you're lucky enough to have extra panettone, make this easy recipe! Serve as a dessert or a sweet and decadent breakfast.
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Whether you're serving it for brunch or after a fancy dinner, this amaretto pound cake is a super easy sweet treat made extra moist with four eggs and sour cream.
Whether you're serving it for brunch or after a fancy dinner, this amaretto pound cake is a super easy sweet treat made extra moist with four eggs and sour cream.
Ingredients:
flour, baking soda, cinnamon, salt, nutmeg, sugar, butter, eggs, sour cream, vanilla, almond extract, amaretto liqueur, powdered sugar, heavy cream, almonds
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Get Chocolate Parfait Recipe from Food Network
Get Chocolate Parfait Recipe from Food Network
Ingredients:
egg yolks, vanilla, white chocolate, cocoa, coffee liqueur, heavy cream, confectioners sugar
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Get Boozy Pumpkin Spice Latte Recipe from Food Network
Get Boozy Pumpkin Spice Latte Recipe from Food Network