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Cocktail wieners are simmered in a sweet and savory sauce and are perfect for potlucks or sporting events.
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Spicy wheat bran muffins with grated carrots. It is unbelievable moist, and has the best flavor!
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This easy and flavourful salad is perfect for a hearty lunch or a light dinner.
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The delicate fragrance of jasmine tea lightly infuses nutty brown rice with a sweet floral essence.
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A recipe for juicy breakfast turkey burgers. You will need dark-meat turkey, onion, fresh sage, fennel seed, brown sugar, and onion powder for the patties.
www.delish.com
Roast beef with Yorkshire puddings is the most traditional British meal, but it is every bit as popular here in the United States.
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An easy homemade corned beef recipe that's brined with traditional spices.
cooking.nytimes.com
This recipe came to The Times in 1990 in Pierre Franey's 60-Minute Gourmet column A lentil salad (we used those tiny French green lentils, but you can use the standard supermarket variety as well) is dressed with a Dijon mustard vinaigrette, then topped with skirt steak that's been seared in a cast-iron pan A simple sauce, made by deglazing the pan with butter, garlic and parsley, is drizzled over the top
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Green beans and bacon are baked in a mixture of brown sugar, butter, and garlic for a tasty side dish even kids will love.
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Homemade caramel cake with creamy caramel icing is a labor of love; everyone who tastes it will love you for baking this moist yummy treat.
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This recipe yields a crunchy and sweet drop cookie through use of butterscotch chips and crushed potato chips.